Recipe of Favorite Curried Tuna Fish Cakes

Curried Tuna Fish Cakes. Kostenlose Lieferung möglich In a large bowl, break up tuna with your hands into flakes. Add the egg, bell pepper, scallions, curry powder, mayo, almond flour, raisins, salt and pepper. In a large skillet, heat the avocado oil over medium-high heat.

Tuna patties are fantastic to make as part of meal prep, and they freeze beautifully. Good-quality canned tuna is a fantastic ingredient. For this recipe add East Asian flavours - chilli, spring onion, coriander - to.

Hello, I am Denise. Today, we're going to make curried tuna fish cakes recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it's super satisfying.

Curried Tuna Fish Cakes Recipe

Curried Tuna Fish Cakes is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Curried Tuna Fish Cakes is something that I have loved my entire life. They are nice and they look fantastic.

Curried Tuna Fish Cakes is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it's fast, it tastes delicious. They're fine and they look fantastic. Curried Tuna Fish Cakes is something which I've loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook curried tuna fish cakes using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Curried Tuna Fish Cakes:

1. Take 112 g of tin of tuna in spring water, drained,.
2. Prepare 1 of large pre cooked jacket potato (approx 360g), skin on,.
3. Make ready 1 of small egg, beaten,.
4. Prepare 1 tbsp of light mayo,.
5. Prepare 2 of heaped tbsp golden breadcrumbs,.
6. Take 1 of and a half tsp hot curry powder,.
7. Take 1/4 tsp of cumin,.
8. Get 1/2 tsp of red chilli flakes,.
9. Take of Salt and pepper to season.
10. Take of Frylight or cooking oil to cook the fishcakes.

Instructions to make Curried Tuna Fish Cakes:

1. In a medium mixing bowl add the tuna and curry powder, cumin and chilli flakes. Mix together..
2. Next add the cooked potato and using a knife roughly chop it up inside the bowl and then season with salt and pepper..
3. Using a potato masher, combine all of the ingredients, then add the mayonnaise and mix together further..
4. Using your hands take portions of the mix and shape into balls and gently squeeze the mixture in your hands to compact it so it's not flakey. Once portioned out, gently flatten and shape them into patties..
5. Heat a large frying pan over medium heat and add a few sprays of Frylight or around 1tbsp of cooking oil..
6. While the pan heats up, dip each pattie into egg so both sides are covered and then dredge in the breadcrumbs so they are evenly coated..
7. Once the pan is nice and hot, add the fishcakes and gently fry on both sides, turning when necessary for 4-5 minutes until golden brown..

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