Recipe of Super Quick Easy Vegan Carrot Cake
Hi, I'm Brenda. Today, I will show you a way to prepare easy vegan carrot cake recipe. Never skip today's recipe. This is a simple recipe to try and is one of my family food recipes. This time, I'm gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Easy Vegan Carrot Cake Recipe
Easy Vegan Carrot Cake is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It's simple, it's fast, it tastes yummy. They're nice and they look fantastic. Easy Vegan Carrot Cake is something which I have loved my entire life.
Easy Vegan Carrot Cake is one of the most popular of current trending meals on earth. It's enjoyed by millions daily. It's simple, it is fast, it tastes yummy. Easy Vegan Carrot Cake is something that I have loved my whole life. They're nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have easy vegan carrot cake using 17 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Vegan Carrot Cake:
- Prepare of For the cake.
- Make ready 135 g of carrot, peeled and grated.
- Get 1 of lemon, zest only.
- Get 67 g of walnuts, chopped.
- Get 35 g of sultanas.
- Take 35 g of chopped pitted dates.
- Get 200 g of plain flour.
- Take 120 g of light brown sugar.
- Take 1/4 tsp of ground/grated nutmeg.
- Make ready 1/2 tsp of ground cinnamon.
- Prepare 1 tsp of baking powder.
- Prepare 1 tsp of bicarbonate of soda.
- Get 200 ml of almond milk.
- Make ready 80 ml of flavourless oil or melted dairy-free butter.
- Take of Lemon drizzle icing.
- Make ready 7 tbsp of Icing sugar.
- Get 1.5 Tbsp of lemon juice.
Steps to make Easy Vegan Carrot Cake:
- Grease and line with baking parchment a loaf tin and preheat your oven to 180 degrees fan..
- Place the flour, sugar, baking powder, bicarb, nutmeg, cinnamon in a large mixing bowl. Pour in the almond milk and mix gently until smooth. Pour in the oil and mix until just incorporated..
- Tip in the carrot, walnuts, zest, raisins and chopped dates and fold in gently. Pour into the prepared loaf tin and bake in the centre of the oven for 40-50 minutes, or until a skewer inserted comes out clean..
- Leave to cool completely on a wire rack. When cool, remove from the tin, mix together the icing sugar and lemon juice until you have a thick, but dribbly icing and drizzle over the top. Grate over some extra zest for decoration..
So that is going to wrap it up with this exceptional dish easy vegan carrot cake recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
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