Recipe of Perfect Chorizo Hash with Poached Eggs

Chorizo Hash with Poached Eggs.

Hello, I am Jessica. Today, we're going to prepare chorizo hash with poached eggs recipe. Never miss today's recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it's super satisfying.

Chorizo Hash with Poached Eggs Recipe

Chorizo Hash with Poached Eggs is one of the most favored of recent trending meals in the world. It's appreciated by millions daily. It's simple, it is quick, it tastes delicious. Chorizo Hash with Poached Eggs is something which I've loved my whole life. They're fine and they look fantastic.

Chorizo Hash with Poached Eggs is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It's easy, it is quick, it tastes yummy. Chorizo Hash with Poached Eggs is something that I've loved my whole life. They're fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook chorizo hash with poached eggs using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chorizo Hash with Poached Eggs:

1. Make ready 3 of chorizo sausages,quatered lengthwise,thickly sliced.
2. Get 2 large of potatoes,peeled,cut into 2cm pieces.
3. Make ready 1 medium of red onion,coarsely chopped.
4. Take 2 tbsp of vegetable or olive oil.
5. Take 1 clove of garlic, crushed.
6. Take 200 grams of cup mushrooms, quartered.
7. Make ready 1/4 cup of coarsley chopped flat leaf parsley.
8. Get 1 tbsp of white vinegar.
9. Take 4 of eggs at room temp.
10. Get 1 of lemon wedges and crusty bread,to serve.

Instructions to make Chorizo Hash with Poached Eggs:

1. Preheat oven to 220°F./ 200°F fan forced.
2. Combine chorizo, potato and onion in a roasting pan.
3. Drizzle oil over potato mixture, add garlic , season with salt. Toss to coat. Bake for 20 minutes , stirring halfway through cooking..
4. Add mushrooms to roasting pan, stir to combine. Bake for 8 - 10 minutes or until mushrooms are tender. Remove from oven. Stir in parsley..
5. Meanwhile , half fill a medium sized saucepan with water. Add vinegar , bring to boil..
6. For each egg , crack an egg into cup. Gently stir the boiling water to make a whirlpool. Carefully pour egg into whirlpool , poach for 1-2 min for a soft egg..
7. Using a slotted spoon , transfer eggs to a plate , cover and keep warm..
8. Spoon potato mixture into shallow serving bowls, top with egg, sprinkle with pepper, serve with lemon wedges and bread.

So that's going to wrap this up with this exceptional dish chorizo hash with poached eggs recipe. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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