Recipe of Favorite Karachi biscuits

Karachi biscuits. Karachi Biscuits Biscuity, Chocolaty, Nutty, Butterly, Delights Baked With Perfection. Butter Biscuits Karachi Bakery's Hallmark Biscuits since its inception. Eggless Fruit Biscuits, also known as Karachi Biscuits are popular tea time cookies in India.

Aside from eggless hyderabadi karachi biscuits, you can also try other biscuit recipes like Oats and Cinnamon Biscuits and Rich. Karachi Biscuits are also called Eggless Tutti Frutti Cookies. They are crunchy and rich cookies that are Serve Karachi Biscuits Recipe as an after school snack along with Ginger Cardamom Chai.

Hi, I am Shirley. Today, I'm gonna show you how to make karachi biscuits recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I'm gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Karachi biscuits Recipe

Karachi biscuits is one of the most favored of current trending meals on earth. It's simple, it's quick, it tastes yummy. It is enjoyed by millions every day. They're nice and they look fantastic. Karachi biscuits is something that I've loved my entire life.

Karachi biscuits is one of the most popular of recent trending meals on earth. It's enjoyed by millions daily. It's simple, it's quick, it tastes delicious. Karachi biscuits is something that I've loved my whole life. They're nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook karachi biscuits using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Karachi biscuits:

1. Take 1 1/2 cup of all-purpose flour.
2. Take 1/2 cup of custard powder(vanilla flavour).
3. Take 1/2 cup of unsalted butter.
4. Take 1 cup of powdered sugar.
5. Make ready 1 tsp of vanilla essence.
6. Make ready 3 tbsp of red tutti frutti.
7. Get 2 tbsp of green tutti frutti.
8. Make ready 2 tbsp of chopped almonds.
9. Prepare 1 tsp of baking powder.
10. Prepare 6 tbsp of milk.

Steps to make Karachi biscuits:

1. In bowl mix butter and powdered sugar.mix well till smooth and fluffy.butter should be at room temperature..
2. In bowl take 1,1/2 all-purpose flour, custard powder,baking powder.sieve it once in butter mixture add tuttifruti, almonds,vanilla essence.mix well. gradually add dry ingredients..
3. Mix well, add milk to it.make soft dough. divide it in two portions.give rectangular shape to both portions.wrap in cling wrap.(I didn't get,so used plastic sheet)..
4. Keep it in refrigerator for one hour.cut into one inches pieces. preheat OTG on 180 degree for 10 minutes.put it on tray and cook for 35 minutes. allow it to cool down.store in air tight container. Enjoy..
5. .

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