Recipe of Quick Red Velvet Cake

Red Velvet Cake Red Velvet Cake Recipe

Hello, I'm Thelma. Today, we're going to prepare red velvet cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it's super satisfying.

Red Velvet Cake Recipe

Red Velvet Cake is one of the most popular of current trending foods on earth. It's enjoyed by millions daily. It is easy, it's quick, it tastes yummy. Red Velvet Cake is something that I have loved my entire life. They're fine and they look fantastic.

Red Velvet Cake is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It's enjoyed by millions every day. Red Velvet Cake is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook red velvet cake using 11 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Red Velvet Cake:

  1. Get 2 1/4 cup of sifted cake flour (not self rising).
  2. Make ready 1/4 cup of cocoa powder.
  3. Make ready 1/2 tsp of salt.
  4. Take 8 tbsp (1 stick) of unsalted butter, at room temperature.
  5. Prepare 1 1/2 cup of sugar.
  6. Prepare 2 of large eggs, at room temperature.
  7. Make ready 2 tbsp of liquid red food coloring.
  8. Take 1 tsp of vanilla extract.
  9. Make ready 1 cup of buttermilk, at room temperature.
  10. Prepare 2 tsp of distilled white vinegar.
  11. Take 1 tsp of baking soda.

Steps to make Red Velvet Cake:

  1. Preheat oven to 350°F. Grease two 9"x2" round cake pans..
  2. Sift flour, cocoa, and salt into a bowl..
  3. In stand mixer with paddle attachment, beat butter at low speed until creamy.
  4. Add sugar; blend on medium speed, scraping bowl occasionally, untill fluffy, about 3 mins..
  5. Add eggs 1 at a time, mixing well after each. Scrape bowl; add food coloring and vanilla..
  6. On low speed, beat in flour mixture in thirds, alternating with buttermilk, beginning and ending with flour mixture..
  7. In small bowl, stir together vinegar and baking soda..
  8. Stir into batter.
  9. Divide batter between prepared pans; spread evenly..
  10. Bake until a toothpick inserted in center comes out clean. 25 to 30 mins..

So that is going to wrap it up with this exceptional dish red velvet cake recipe. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.


Tags: Red Velvet Cake Recipe
Food Recipes
Cook Recipes
Cake Recipes

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