Recipe of Quick Date cake
Date cake Recipe
Hello, I'm Denise. Today, I'm gonna show you how to prepare date cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I'm gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Date cake Recipe
Date cake is one of the most popular of current trending foods in the world. It's easy, it's fast, it tastes yummy. It is appreciated by millions daily. They're nice and they look wonderful. Date cake is something that I have loved my entire life.
Date cake is one of the most well liked of current trending foods in the world. It's easy, it's fast, it tastes delicious. It's enjoyed by millions every day. They are fine and they look fantastic. Date cake is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook date cake using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Date cake:
- Make ready 250 g of seedless dates.
- Prepare 50 g of sugar.
- Prepare 2 of eggs.
- Take 75 g of butter.
- Make ready 150 ml of milk.
- Get 225 g of flour.
- Prepare 1 tbsp of cocoa powder.
- Get 1 teaspoon of baking powder.
- Get 1 teaspoon of vanilla.
- Make ready of pecans.
Steps to make Date cake:
- Soak the dates in the milk for 30 minutes.
- In a different bowl, mix the sugar, melted butter, and cocoa for 3 minutes then add the eggs with the vanilla and mix again.
- Add the baking powder and one third of the flour by sifting it in. Mix the cake batter then sift in the remaining flour..
- Add all the milk with the dates to the batter with some crushed walnut/pecans.
- Spread some butter in a baking tray then sprinkle flour over it.
- Pour in the batter into the tray then decorate with some pecans on the top.
- Bake for 50 minutes in a preheated oven at 180c.
So that is going to wrap it up for this distinctive dish date cake recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
