Recipe of Super Quick Thandai Malai Cake
Thandai Malai Cake Recipe
Hi, I'm Carol. Today, I'm gonna show you how to make thandai malai cake recipe. Never skip today's recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I'm gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Thandai Malai Cake Recipe
Thandai Malai Cake is one of the most popular of recent trending meals in the world. It's appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Thandai Malai Cake is something which I have loved my whole life.
Thandai Malai Cake is one of the most favored of recent trending foods on earth. It is simple, it's quick, it tastes yummy. It's appreciated by millions every day. Thandai Malai Cake is something which I've loved my entire life. They're nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook thandai malai cake using 30 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Thandai Malai Cake:
- Make ready of For cake.
- Get 3/4 cup of All-purpose flour (maida).
- Prepare 1/4 cup of oil / melted butter.
- Take 1/2 cup of powder sugar.
- Prepare 1/4 cup of warm milk.
- Prepare 1 tsp of vinegar.
- Make ready 1 tsp of baking powder.
- Make ready 2 tbsp of milk powder.
- Prepare 1 tsp of Vanilla essence.
- Make ready 1/4 cup of mix dry nuts (pistachio, cashew, almonds).
- Get of for Thandai Malai.
- Take 2 cup of full cream milk (500 ml).
- Make ready 1/4 cup of milkmaid.
- Get 2 tbsp of sugar.
- Prepare 1/2 tsp of cardamom powder.
- Get 5-6 of saffron threads (soaked in milk).
- Get 1/2 cup of Chopped Pistachios , almonds, cashew nuts.
- Get 1/2 tbsp of thandai powder.
- Prepare of For Thandai powder.
- Get 1/2 cup of cashew nuts.
- Make ready 1/4 cup of almonds.
- Make ready 1/2 cup of Pistachios.
- Get 1/4 cup of melon seeds.
- Take 1 tbsp of poppy seeds.
- Get 1 tbsp of fennel seeds.
- Get 1/2 tsp of black pepper corns.
- Get 5-6 of cardamom.
- Take 1 inch of cinnamon stick.
- Take 2-3 pinch of saffron threads.
- Get 1/2 tbsp of dried rose petals.
Steps to make Thandai Malai Cake:
- To make Thandai powder:- Dry roast all dry fruits. Then dry roast all of all ingredients except saffron threads and dry rose petals. After cooling completely then grind all roasted ingredients together to make Thandai powder. You can Store it in a air tight container for 1 week.
- Making Cake:- In a bowl mix warm milk and vinegar and keep it aside..
- Now in a mixing bowl add flour, powder sugar, baking powder, milk powder. Sieve the mixture. Making sure there are no lumps..
- Mix powder sugar in melted butter, then add milk in it mix it well..
- Now In a large bowl,mix all dry ingredients and required amount of mik.add vanilla essence mix well.then toss the dry nuts and mix gently till combined. Now cake batter is ready..
- Grease the baking mould and lined the mould with parchment paper. Pour the batter into baking mould..
- Now heat a heavy bottom pot put the cake mould on a stand Cover it and keep it on low flame for 30-35 minutes. Or until a toothpick inserted comes out clean. Switch off the flame and let it cool..
- Now make Thandai Malai:- In a heavy bottom pot add 2 cups of milk and bring to boil. Add condensed milk and mix it well..
- Add thandai powder, chopped dein nuts cardamom powder, and saffron soaked milk. Mix everything well. Reduce the milk upto 40%-50/%. Switch off the flame and keep it aside for cool completely..
- Now pour prepared thandai Malai over the cake. Before pouring prick the cake with fork then the malai will get easily into the cake..
- Garnish it with chopped almonds pistachio cashew nuts, saffron threads and dry rose petals. Refrigerate it for 1 hrs..
- The soft spongey thandai Malai Cake is ready. After that cut into pieces and pour some malai over it and serve it chilled..
So that is going to wrap this up for this distinctive dish thandai malai cake recipe. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let's cook!
