Recipe of Quick Cake - Pecan Sour Cream
Cake - Pecan Sour Cream Recipe
Hello, I'm Reyna. Today, I'm gonna show you how to prepare cake - pecan sour cream recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Cake - Pecan Sour Cream Recipe
Cake - Pecan Sour Cream is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It's appreciated by millions every day. Cake - Pecan Sour Cream is something which I've loved my entire life. They're fine and they look wonderful.
Cake - Pecan Sour Cream is one of the most favored of recent trending meals in the world. It's appreciated by millions every day. It's easy, it is quick, it tastes yummy. They're nice and they look wonderful. Cake - Pecan Sour Cream is something which I've loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook cake - pecan sour cream using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cake - Pecan Sour Cream:
- Prepare of Topping.
- Prepare 1 cup of chopped pecans.
- Prepare 2 T. of Butter.
- Take 1/8 C. of Brown sugar.
- Make ready 1 teaspoon of Cinnamon.
- Take of Cake.
- Prepare 2 C. of Flour.
- Get 1 C. of Pecan flour (finely chop nuts until a course flour consistency).
- Take 1/2 teaspoon of salt.
- Take 1/4 teaspoon of baking soda.
- Make ready 1 Cup of unsalted butter.
- Make ready 2 1/2 cups of white sugar.
- Take 6 of eggs.
- Prepare 1 teaspoon of vanilla extract.
- Prepare 1 teaspoon of almond extract.
- Get 1 cup of sour cream.
Steps to make Cake - Pecan Sour Cream:
- Preheat oven to 300 degrees.
- Grease and flour two loaf pans..
- Mix melted butter, cinnamon, brown sugar and chopped pecans. Spread in loaf pans..
- In a medium bowl, sift together flour, salt, baking soda then mix in ground pecans, set aside..
- In a large bowl, cream butter and white sugar until light and fluffy. Beat in eggs, one at a time, then stir in vanilla and almond extracts. Add flour mixture alternately with sour cream. Pour batter over pecans in prepared pans..
- Bake 75 to 90 minutes, until toothpick comes out clean. Let cool in pan 20 minutes then turn out onto wire rack to cool completely..
So that's going to wrap it up for this exceptional dish cake - pecan sour cream recipe. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let's cook!
