Recipe of Favorite Key lime cake
Key lime cake Recipe
Hi, I'm Kathy. Today, we're going to prepare key lime cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I'm gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Key lime cake Recipe
Key lime cake is one of the most popular of recent trending meals in the world. It's appreciated by millions daily. It is simple, it's quick, it tastes delicious. Key lime cake is something which I have loved my whole life. They are fine and they look fantastic.
Key lime cake is one of the most well liked of current trending foods on earth. It's appreciated by millions daily. It's easy, it is fast, it tastes delicious. They are fine and they look wonderful. Key lime cake is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have key lime cake using 21 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Key lime cake:
- Take of Cake.
- Prepare 1 of Butter for greasing pan.
- Prepare 1 of Flour for dusting pan.
- Take 3 oz of Package lime flavored jello.
- Get 1 1/3 cup of Granulated sugar.
- Prepare 2 cup of Sifted all-purpose flour.
- Get 1/2 tsp of Salt.
- Prepare 1 tsp of Baking powder.
- Make ready 1 tsp of Baking soda.
- Get 1 1/2 cup of Vegetable oil.
- Get 3/4 cup of Orange juice.
- Prepare 1 tbsp of Lemon juice.
- Prepare 1/2 tsp of Vanilla extract.
- Make ready 5 large of Eggs, slightly beaten.
- Take of Glaze.
- Get 1/2 cup of Key lime juice (from about 25 small key limes or 4 large regular limes.
- Make ready 1/2 cup of Confectioner's sugar.
- Prepare of Icing.
- Make ready 1 stick of Butter, room temperature.
- Make ready 8 oz of Package cream cheese, room temperature.
- Make ready 1 lb of Box of confectioner's sugar.
Instructions to make Key lime cake:
- For the cake:.
- Preheat the oven to 350°F and grease and flour one 9x13x2 inch cake pan.
- In a large mixing bowl mix the jello, granulated sugar, flour, salt, baking powder and baking soda stir to mix well.
- Add the oil, orange juice, lemon juice, vanilla, and eggs mix until well combined.
- Pour the batter evenly in the pan and bake for 35-40 minutes.
- Test for doneness by inserting a toothpick or fork.
- Cool the cake in the pan for 5 minutes then turn out onto a cooling rack.
- For the glaze:.
- While cake is still hot mix the lime juice and confectioner's sugar together well.
- Pierce the cake all over with a fork to allow the glaze to soak in better and pour it all over the cake.
- Allow cake to completely cool as you prepare the icing.
- For the icing:.
- Cream the butter and cream cheese then beat in the confectioner's sugar until mixture is smooth and easy to spread.
- Frost your cake then enjoy.
So that's going to wrap it up for this special dish key lime cake recipe. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
