Recipe of Super Quick Blueberry and buttermilk breakfast cake
Blueberry and buttermilk breakfast cake Recipe
Hi, I'm Carol. Today, I will show you a way to prepare blueberry and buttermilk breakfast cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I'm gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Blueberry and buttermilk breakfast cake Recipe
Blueberry and buttermilk breakfast cake is one of the most well liked of recent trending meals on earth. It's easy, it's quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Blueberry and buttermilk breakfast cake is something which I have loved my whole life.
Blueberry and buttermilk breakfast cake is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Blueberry and buttermilk breakfast cake is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have blueberry and buttermilk breakfast cake using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Blueberry and buttermilk breakfast cake:
- Get 1/2 cup of unsalted butter.
- Make ready 2 tsp of lemon zest.
- Take 2/3 cup of sugar.
- Prepare 1 each of egg at room temp..
- Take 1 tbsp of vanilla.
- Take 2 cup of flour but,set aside 1/4 c toss with berries.
- Prepare 2 tsp of baking powder.
- Get 1 tsp of salt.
- Prepare 2 1/2 cup of fresh blueberries.
- Take 1/2 cup of buttermilk.
Instructions to make Blueberry and buttermilk breakfast cake:
- Preheat oven 350°. Cream butter with zest and sugar until light and fluffy..
- Add egg and vanilla mix until.combined..
- In seperate bowl toss berries in 1/4c flour and in another seperate bowl whisk together remaining flour,baking powder and salt..
- Add flour mix to sugar mix a little a time alternating with buttermilk and then fold in berries..
- Grease bread loaf pan or 9" square baking dish. Spread batter in pan and sprinkle with sugar..
- Bake 35 mins check with toothpick it might take another 10 mins. Cool at least 15 mins before serving..
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