Recipe of Speedy Gulkand cake
Gulkand cake Recipe
Hi, I'm Lynn. Today, I will show you a way to make gulkand cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it's super satisfying.
Gulkand cake Recipe
Gulkand cake is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It's enjoyed by millions every day. They're fine and they look fantastic. Gulkand cake is something which I've loved my whole life.
Gulkand cake is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It's simple, it is quick, it tastes yummy. Gulkand cake is something that I've loved my whole life. They're nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook gulkand cake using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Gulkand cake:
- Prepare 1 cup of maida/All purpose flour.
- Get 1/2 cup of gulkand.
- Prepare 1/2 cup of curd.
- Get 1/2 cup of ghee.
- Take 1/2 tsp of baking soda.
- Prepare 1/3 tsp of baking powder.
- Get 1 cup of milk.
- Prepare 1/3 cup of powdered sugar.
- Get 4-5 drops of vanilla extract.
- Make ready of For decoration.
- Take handful of Tutti frutti.
- Get handful of Chopped dry nuts.
- Take 2 tsp of Poppy seeds.
Steps to make Gulkand cake:
- Sieve the dry ingredients (maida,baking soda and baking powder, sugar powder) keep aside..
- Now preheat oven to 180c for 10 minutes. And grease the cake pot with oil and dust the meida all over pot keep aside..
- Now take a bowl add wet ingredients (gulkand, ghee, curd)mix it well with the help of whisker. Then add dry ingredients and vanilla extract. Mix it..
- Now add milk and mix it cut and fold method. The batter constentity is silky. Now transfer the better in the cake pot. Tap the pot and decorate with tutti frutti, puppy seeds chopped dry nuts and press it..
- Now bake in a preheated oven for 35-40 minutes. Yummy gulkand cake is ready to eat..
- Note :- all ingredients are in room temperature..
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