Recipe of Quick Pumpkin Molasses Cake
Pumpkin Molasses Cake Recipe
Hi, I'm Susie. Today, I will show you a way to prepare pumpkin molasses cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Pumpkin Molasses Cake Recipe
Pumpkin Molasses Cake is one of the most popular of recent trending foods in the world. It's easy, it is fast, it tastes delicious. It's enjoyed by millions every day. Pumpkin Molasses Cake is something that I have loved my whole life. They're nice and they look fantastic.
Pumpkin Molasses Cake is one of the most popular of recent trending foods on earth. It's simple, it's quick, it tastes yummy. It's appreciated by millions every day. Pumpkin Molasses Cake is something which I have loved my whole life. They're nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook pumpkin molasses cake using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pumpkin Molasses Cake:
- Make ready 2 1/2 Cups of All-purpose Flour.
- Make ready 2 Sticks of (about 226 g) Salted Butter, at room temperature.
- Prepare 2 Tbsp of White Sugar.
- Get 2 Tsp of Baking Soda.
- Make ready 2 of Large Eggs.
- Take 1 Cup of Dark Brown Sugar.
- Get 1 Cup of Pumpkin Puree.
- Take 1/2 Cup of Boiling Water.
- Make ready 1/2 Cup of Molasses.
- Make ready 1 Tsp of Vanilla Extract.
- Prepare 1 1/2 Tsp of Ground Cinnamon.
- Make ready 1 1/2 Tsp of Ground Ginger or 2 Tbsp Grated Fresh Ginger.
- Prepare 1 Tsp of Ground Allspice.
- Make ready 1 Tsp of Ground Fennel Seed.
- Get of Feel free to add extra spice!.
Steps to make Pumpkin Molasses Cake:
- Preheat your oven to 350°F (180°C). In medium bowl, sift together the flour, baking soda, cinnamon, ginger, allspice and fennel seed. In a stand mixer, beat the butter until it becomes light. Then add the white sugar and brown sugar while it is on medium speed. Mix it well..
- Add the eggs, one at a time, and beat well after each addition. Scrape down the sides and bottom of bowl with rubber spatula as needed. Then proceed to add pumpkin puree..
- Reduce the mixer speed to low and add in the flour mixture, alternating with the molasses and boiling water. Stir it until it is throughly combined. Scrape the mixture into the prepared pan..
- Bake for 45 to 55 minutes or until a skewer inserted into the middle comes out clean. Cool on a wire rack. Dust the top of the cake with powdered sugar. You can also serve this cake with whipping cream. Enjoy!😉.
So that is going to wrap it up with this exceptional dish pumpkin molasses cake recipe. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
