Recipe of Ultimate Gluten free banana sheet cake
Gluten free banana sheet cake Recipe
Hello, I'm Caroline. Today, I will show you a way to prepare gluten free banana sheet cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it's super satisfying.
Gluten free banana sheet cake Recipe
Gluten free banana sheet cake is one of the most popular of recent trending meals on earth. It is simple, it's fast, it tastes yummy. It's appreciated by millions daily. They are fine and they look wonderful. Gluten free banana sheet cake is something which I've loved my whole life.
Gluten free banana sheet cake is one of the most favored of recent trending foods on earth. It's appreciated by millions daily. It's easy, it's fast, it tastes delicious. Gluten free banana sheet cake is something that I've loved my entire life. They're fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have gluten free banana sheet cake using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Gluten free banana sheet cake:
- Make ready 1 cup of gluten free flour.
- Prepare 2 tbsp of Gluten free flour.
- Get 2 tsp of baking powder.
- Prepare 1/2 tsp of baking soda.
- Make ready 1 tbsp of Maple syrup.
- Prepare 1/2 cup of chocolate chips.
- Make ready 4 of very ripe bananas.
- Make ready 1 tsp of vanilla extract.
- Take 1 pinch of salt.
- Take 1 of egg.
Instructions to make Gluten free banana sheet cake:
- Preheat oven 350°. Beat bananas and egg together. Add vanilla, maple syrup, and salt. Beat again until smooth.
- Add flour, baking soda, and baking powder. Blend together with the banana mixture. Add chocolate chips..
- Grease a 17 x 11 cookie sheet. Add cake mixture and spread evenly.
- Bake for 10-15 min. Cut into squares once it's cooled. Store in airtight container in fridge..
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