Recipe of Homemade Vickys Hot Fudge Cake, GF DF EF SF NF
Vickys Hot Fudge Cake, GF DF EF SF NF Recipe
Hi, I am Susie. Today, I will show you a way to make vickys hot fudge cake, gf df ef sf nf recipe. Never skip today's recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I'm gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Vickys Hot Fudge Cake, GF DF EF SF NF Recipe
Vickys Hot Fudge Cake, GF DF EF SF NF is one of the most favored of recent trending foods in the world. It's appreciated by millions every day. It is simple, it's fast, it tastes delicious. They are nice and they look wonderful. Vickys Hot Fudge Cake, GF DF EF SF NF is something which I've loved my entire life.
Vickys Hot Fudge Cake, GF DF EF SF NF is one of the most popular of recent trending foods on earth. It's appreciated by millions every day. It is easy, it's fast, it tastes yummy. They're nice and they look fantastic. Vickys Hot Fudge Cake, GF DF EF SF NF is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook vickys hot fudge cake, gf df ef sf nf using 16 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Vickys Hot Fudge Cake, GF DF EF SF NF:
- Take of Cake.
- Make ready 100 grams of sunflower spread / butter.
- Get 100 grams of granulated sugar.
- Make ready 120 grams of gluten-free / plain flour.
- Prepare 4 tbsp of cocoa powder.
- Make ready 2 tsp of baking powder.
- Prepare 3 tsp of Vickys Best GF Egg Replacer recipe from my profile.
- Make ready 6 tbsp of water.
- Prepare 200 ml of full fat coconut milk.
- Make ready 1/2 tsp of lemon juice.
- Prepare of Topping.
- Prepare 40 grams of sunflower spread / butter, melted.
- Make ready 120 grams of icing sugar.
- Prepare 4 tbsp of cocoa powder.
- Take 4 tsp of hot milk of choice.
- Take 1 tsp of vanilla extract.
Steps to make Vickys Hot Fudge Cake, GF DF EF SF NF:
- Preheat the oven to gas 4 / 180C / 350°F and grease and flour a 1.5 litre rectangular ovenproof dish.
- Cream together the butter and sugar until pale and fluffy.
- Stir in the flour, cocoa and baking powder.
- Mix together the egg replacer, water, coconut milk and lemon juice to form a slurry.
- Stir that mixture into the cake batter, let rest 5 minutes, stir again then pour into the tin.
- Bake for 25 - 30 minutes until pulling away at the sides.
- To make the topping, put all the ingredients in a bowl and beat until thick.
- Spread on top of the baked sponge.
- Cut into squares and serve with warm custard. See my previously posted free-from Vanilla Custard recipe.
So that is going to wrap this up for this exceptional dish vickys hot fudge cake, gf df ef sf nf recipe. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
