Recipe of Favorite For Girls' Day Festival Hishimochi-style No-Bake Cheese Cake

For Girls' Day Festival Hishimochi-style No-Bake Cheese Cake Recipe

Hello, I'm Valerie. Today, we're going to prepare for girls' day festival hishimochi-style no-bake cheese cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.

For Girls' Day Festival Hishimochi-style No-Bake Cheese Cake Recipe

For Girls' Day Festival Hishimochi-style No-Bake Cheese Cake is one of the most favored of recent trending foods on earth. It is easy, it's quick, it tastes delicious. It's enjoyed by millions daily. They're nice and they look fantastic. For Girls' Day Festival Hishimochi-style No-Bake Cheese Cake is something that I have loved my entire life.

For Girls' Day Festival Hishimochi-style No-Bake Cheese Cake is one of the most popular of recent trending foods on earth. It's enjoyed by millions every day. It's simple, it is quick, it tastes delicious. For Girls' Day Festival Hishimochi-style No-Bake Cheese Cake is something which I have loved my whole life. They're nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook for girls' day festival hishimochi-style no-bake cheese cake using 22 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make For Girls' Day Festival Hishimochi-style No-Bake Cheese Cake:

1. Prepare of No-Bake cheese batter.
2. Make ready 150 grams of Philadelphia cream cheese.
3. Make ready 60 grams of Granulated sugar.
4. Take 250 grams of Plain yogurt.
5. Take 200 grams of Heavy cream.
6. Take 2 tbsp of Lemon juice.
7. Take 6 grams of Gelatin leaves (4 pieces).
8. Take 30 grams of Strawberry jam.
9. Take 1 of Spongecake batter (30 x 30 cm baking sheet and 18 cm round mold).
10. Prepare 40 grams of ●Cake flour.
11. Make ready 4 of Eggs.
12. Get 90 grams of Sugar.
13. Get 40 grams of Unsalted butter.
14. Prepare 15 grams of ○Cake flour.
15. Prepare 5 grams of ○ Matcha.
16. Prepare of <For decoration>.
17. Prepare 200 ml of Heavy cream.
18. Get 20 grams of Granulated sugar.
19. Make ready 1 of Decoration pen (pink).
20. Make ready 1 of Silver dragée balls (as needed).
21. Get 1 of Strawberries (as needed).
22. Get 1 of Meringue dolls (as needed).

Instructions to make For Girls' Day Festival Hishimochi-style No-Bake Cheese Cake:

1. Sieve ● and ○& matcha twice into separate bowls. Line a parchment paper on baking sheet and sides of the cake pan. Separate the egg yolk from the white. Bring the cream cheese to room temperature. Soak the gelatin in water..
2. Put the egg white into a bowl, add the sugar in 3 batches to whip with a hand mixer, making a hard meringue. Add the egg yolk and mix well..
3. Divide the batter in 1/3 and 2/3 portions. Add ● in 2/3 of batter, when it mixes well, add 25 g of melted butter to stir. Pour the batter in the baking sheet. Bake for 10 minutes at preheated oven 180°C..
4. Add ○ into 1/3 of batter, then add 15 g of melted butter to mix. Pour into a round mold and bake for 12 minutes at the preheated oven 180°C..
5. Wrap the dome shaped cake pan with a plastic wrap lightly, cut the cake from Step 3 in suitable sizes and line on the pan. Fill in gaps as much as possible..
6. Put the cream cheese in a bowl to knead. Add the granulated sugar to mix. Then add the yoghurt, lemon juice and heavy cream, stir in addition. Mix with a whisk in double broiler. When the mixture is warm to touch, add the dissolved gelatin to mix..
7. Divide the batter in half, add the strawberry jam to one bowl..
8. Pour the batter with strawberry jam into the Step 5 pan, let it cool in fridge for 1 hour..
9. Then pour the plain batter and let it cool in another hour..
10. Take out the paper from Step 4, and cover the with it. Then cover the entire cake bottom with a plastic wrap. Leave for more than 2 hours (or half day to 1 night) to rest the cake..
11. When it has set completely, take it out from the pan. Do not worry if some of the cheese is showing..
12. Whip the heavy cream and granulated sugar until it forms soft peaks. Spread the cream with a spatula, spread the cream from top to bottom on to the cake..
13. Draw a decoration using a chocolate decoration pen that has been preheated and softened in warm water..
14. Decorate with meringue dolls and dragees..
15. Slice the strawberries finely and stick in sides..
16. This is what the cross-section looks like..

So that's going to wrap this up with this distinctive dish for girls' day festival hishimochi-style no-bake cheese cake recipe. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let's cook!

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