Recipe of Ultimate Oats banana pan cake
Hello, I am Virginia. Today, we're going to make oats banana pan cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I'm gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Oats banana pan cake Recipe
Oats banana pan cake is one of the most popular of recent trending foods on earth. It's appreciated by millions daily. It is easy, it is quick, it tastes yummy. Oats banana pan cake is something that I've loved my entire life. They're nice and they look fantastic.
Oats banana pan cake is one of the most favored of current trending meals in the world. It is simple, it's quick, it tastes yummy. It's enjoyed by millions every day. Oats banana pan cake is something that I have loved my whole life. They're nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have oats banana pan cake using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Oats banana pan cake:
- Make ready 1 cup of oats.
- Get 1/2 cup of wheat flour.
- Make ready 1/2 tsp of jaggery sugar.
- Prepare 1/2 tsp of baking powder.
- Make ready 1 tsp of vanilla essence.
- Get 1 cup of low fat milk.
- Prepare Pinch of salt.
- Get 1 of ripe banana.
- Make ready as needed of raisens.
Instructions to make Oats banana pan cake:
- Take bowl mix oats, wheat flour, ripe banana smashed, baking powder and jagerry sugar. Add milk to it gradually. Mix them all well..
- Put a pan to heat. Pour the batter into it. Put the oil to the side of the cake. Allow it to cook at low flame. Then flip the side of the cake..
- Garnish it with chocolate syrup or honey..
- P.
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