Recipe of Super Quick Apple Pie Samosa
Hello, I am Annette. Today, we're going to make apple pie samosa recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it's super satisfying.
Apple Pie Samosa Recipe
Apple Pie Samosa is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it's quick, it tastes yummy. Apple Pie Samosa is something which I have loved my entire life. They're nice and they look wonderful.
Apple Pie Samosa is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It's simple, it's quick, it tastes yummy. Apple Pie Samosa is something which I've loved my whole life. They're fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook apple pie samosa using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Apple Pie Samosa:
- Prepare of Apple pie filling ingredients:.
- Prepare 3 of apples, peeled, cored, and finely diced.
- Make ready 1/4 cup of granulated sugar.
- Take 2 1/2 tbs of all purpose flour (I used corn flour).
- Make ready 1/2 of of orange juice.
- Make ready 1/2 of of orange zest.
- Get 2 tsp of lemon juice.
- Take 1 tsp of cinnamon powder.
- Prepare 1 pinch of salt.
- Make ready of spring roll skin.
- Get of Topping:.
- Get 3 tbs of icing sugar.
- Get 1 pinch of cinnamon powder.
Instructions to make Apple Pie Samosa:
- Prepare all your ingredients. Apple pie filling could be prepare a day before, but you need to cook it first, and save it into your fridge for wrapping it with spring roll skin the next day..
- Add the apples along with sugar, lemon juice, salt, cinnamon, flour and orange zest in a bowl and stir together to mix everything well. You could straight fold it with spring roll skin and fried it or cook it first if you want to wrap them for the next day. (Mine, I cooked it the day before.).
- Prepare your spring roll skin, and the apple pie filling, fold into triangle shape, look at the link that I have given to you above, or just wrap it like a spring roll in an easier way..
- Deep fried the folded spring roll, serve with sprinkled cinnamon sugar (icing sugar + cinnamon powder)..
- The apple pie that I made the day before..
So that's going to wrap this up for this distinctive dish apple pie samosa recipe. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let's cook!
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