Recipe of Speedy Rabbit and Rice Stew

Rabbit and Rice Stew.

Rabbit and Rice Stew

Hello, I'm Roselyn. Today, I'm gonna show you how to prepare rabbit and rice stew recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I'm gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Rabbit and Rice Stew Recipe

Rabbit and Rice Stew is one of the most well liked of current trending foods on earth. It's easy, it's fast, it tastes yummy. It is enjoyed by millions every day. They're fine and they look fantastic. Rabbit and Rice Stew is something which I've loved my whole life.

Rabbit and Rice Stew is one of the most popular of recent trending meals on earth. It's appreciated by millions every day. It is easy, it is fast, it tastes yummy. They're fine and they look wonderful. Rabbit and Rice Stew is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook rabbit and rice stew using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Rabbit and Rice Stew:

  1. Make ready 1 of whole rabbit, skinned and dressed.
  2. Make ready 1 bag of baby carrots.
  3. Make ready 1-2 of Celery stalks, chopped.
  4. Make ready 1 of Yellow Onion, sliced.
  5. Make ready 1-2 of Potatoes, cubed.
  6. Take 1/2 Bag of frozen chopped broccoli.
  7. Get 1 quart of Chicken Broth.
  8. Take 1 of Sm. Can Cream Chicken Soup.
  9. Get 2 of Tbsps. Seasoning Salt.
  10. Make ready 1 Tbsp. of Black Pepper.
  11. Take 1 Tbsp. of Each Onion and Garlic Powder.
  12. Prepare 2 Cups of White Long Grain Rice.
  13. Prepare 5 Cups of Water.

Steps to make Rabbit and Rice Stew:

  1. In a large slow cooker add the rabbit and rest of ingredients except for the rice and 4 cups of water. Turn Slow Cooker on high and cook for 6-8 hours or til vegetables are tender and rabbit falls off bone. When done go through and try to remove all the bones and shred meat. Turn Slow Cooker down to keep warm setting..
  2. In a large saucepan add 4 cups water and 2 cups rice. Bring to boil on high stirring ever so often. Once to a boil turn down heat and let simmer til rice is soft. Turn heat off and let sit covered til ready to serve..
  3. In a serving bowl add some rice and ladle some rabbit stew over the rice serve with buttered crusty bread. Serve and enjoy 😉.

So that is going to wrap this up for this distinctive dish rabbit and rice stew recipe. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let's cook!

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