Recipe of Quick Vickys Lemon Poppy Seed Cake, GF DF EF SF NF

Vickys Lemon Poppy Seed Cake, GF DF EF SF NF.

Hello, I am Annette. Today, we're going to make vickys lemon poppy seed cake, gf df ef sf nf recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I'm gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Vickys Lemon Poppy Seed Cake, GF DF EF SF NF Recipe

Vickys Lemon Poppy Seed Cake, GF DF EF SF NF is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It's simple, it is quick, it tastes delicious. They're nice and they look wonderful. Vickys Lemon Poppy Seed Cake, GF DF EF SF NF is something that I've loved my whole life.

Vickys Lemon Poppy Seed Cake, GF DF EF SF NF is one of the most popular of current trending meals on earth. It's appreciated by millions daily. It's easy, it is quick, it tastes delicious. They're fine and they look fantastic. Vickys Lemon Poppy Seed Cake, GF DF EF SF NF is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook vickys lemon poppy seed cake, gf df ef sf nf using 19 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Vickys Lemon Poppy Seed Cake, GF DF EF SF NF:

1. Get of Dry Ingredients.
2. Get of gluten-free / plain flour.
3. Get of granulated sugar.
4. Make ready of poppy seeds.
5. Make ready of baking powder.
6. Take of (scant) xanthan gum if using gluten-free flour.
7. Take of sea salt.
8. Make ready of Wet Ingredients.
9. Take of coconut milk / milk of choice - 3 tablespoons extra for gluten-free flour.
10. Take of melted sunflower spread / butter.
11. Prepare of lemon juice.
12. Make ready of maple syrup.
13. Make ready of zest of 1 whole lemon.
14. Prepare of apple cider vinegar.
15. Take of vanilla extract.
16. Take of Lemon Glaze.
17. Make ready of icing sugar.
18. Get of lemon juice.
19. Get of water.

Steps to make Vickys Lemon Poppy Seed Cake, GF DF EF SF NF:

1. Preheat the oven to gas 4 / 180C / 350°F and line an 8"cake tin or a 9" x 5" loaf tin.
2. Zest and juice a whole lemon. You'll need some of the juice for the cake and some for the icing.
3. Whisk the dry ingredients together in a bowl and the wet ingredients including the lemon zest in another.
4. Mix the wet into the dry and stir until smooth.
5. Pour into the tin and bake 30 - 35 minutes for a cake tin and 40 - 45 minutes for a loaf tin or until a skewer inserted in the middle comes out clean.
6. Let cool in the tin for 10 minutes before turning out onto a wire rack.
7. To make the glaze add 1 & 1/2 tbsps lemon juice into the icing sugar and mix until combined. Add more lemon juice or water a few drops at a time to thin down to your desired taste and consistency.
8. Drizzle over the cooled cake. The cleanest way is to put some parchment paper or clingfilm underneath the cooling rack then once the glaze sets you can just throw the paper away.
9. Slice and enjoy!.

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