Recipe of Quick Salt-and-Pepper Fried Chicken

Salt-and-Pepper Fried Chicken.

Hi, I am Betty. Today, I'm gonna show you how to prepare salt-and-pepper fried chicken recipe. Never miss today's recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I'm gonna make it a little bit more unique. This will be really delicious. Not to mention, it's super satisfying.

Salt-and-Pepper Fried Chicken Recipe

Salt-and-Pepper Fried Chicken is one of the most favored of current trending meals on earth. It is easy, it's fast, it tastes delicious. It's enjoyed by millions every day. Salt-and-Pepper Fried Chicken is something that I've loved my whole life. They're nice and they look fantastic.

Salt-and-Pepper Fried Chicken is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it's fast, it tastes delicious. They are fine and they look wonderful. Salt-and-Pepper Fried Chicken is something that I've loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have salt-and-pepper fried chicken using 15 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Salt-and-Pepper Fried Chicken:

1. Make ready 750 grams of chicken drumsticks/thigh.
2. Prepare 3 of garlic cloves, minced (I use garlic press).
3. Prepare 1 teaspoon of salt.
4. Take 1/4 teaspoon of ground white pepper.
5. Prepare 1/2 teaspoon of sesame oil.
6. Prepare of Frying oil.
7. Get of For the salt and pepper mixture :.
8. Take 3 of garlic cloves, finely chopped.
9. Take 3 of dried chilies, finely chopped.
10. Take 3 of green onion/scallion, thinly sliced.
11. Take 1/8 teaspoon of salt.
12. Take 1/8 teaspoon of sugar.
13. Get 1 teaspoon of ground white pepper.
14. Take 1/2 tablespoon of dried shrimp, soaked until soften then finely minced.
15. Make ready 1 tablespoon of oil.

Instructions to make Salt-and-Pepper Fried Chicken:

1. Mix the garlic, salt, white pepper and sesame oil. Rub the mixture to the chicken pieces. Cover the bowl and put it in the refrigerator for an hour..
2. Heat the oil to 350°F. Fry the chicken until crispy and golden brown, make sure they are fully cooked. Set aside..
3. In a frying pan, heat 1 tablespoon oil. Saute the garlic and dried chilies until fragrant (be careful not to burn the garlic). Add green onion, salt, sugar, white pepper and dried shrimp. Mix well for a few second then add the fried chicken and gently toss everything for a few second. Serve..

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