Recipe of Homemade Pastry for meat pies
Hi, I am Shirley. Today, I'm gonna show you how to prepare pastry for meat pies recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I'm gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Pastry for meat pies Recipe
Pastry for meat pies is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They're fine and they look fantastic. Pastry for meat pies is something that I've loved my entire life.
Pastry for meat pies is one of the most popular of recent trending foods in the world. It's enjoyed by millions every day. It's easy, it's fast, it tastes yummy. They are nice and they look fantastic. Pastry for meat pies is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have pastry for meat pies using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pastry for meat pies:
- Take 1/3 cup of water.
- Take 1/4 pound of lard.
- Get 2 cup of all purpose flour.
- Prepare 1 tablespoon of milk.
- Make ready 1/2 teaspoon of salt.
- Prepare As needed of flour for dusting.
Instructions to make Pastry for meat pies:
- Heat till the lard has melted..
- Heat the milk, lard, water, and salt..
- Add lard mixture to the flour and incorporate well..
- Roll out the dough..
- Dust with a bit of flour to keep from sticking. Use right away..
So that is going to wrap it up for this special dish pastry for meat pies recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let's cook!
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