Recipe of Homemade Basil Corn Pasta

Basil Corn Pasta.

Hi, I am Brenda. Today, we're going to make basil corn pasta recipe. Never miss today's recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I'm gonna make it a bit tastier. This will be really delicious. Not to mention, it's super satisfying.

Basil Corn Pasta Recipe

Basil Corn Pasta is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It's simple, it's fast, it tastes yummy. They're nice and they look wonderful. Basil Corn Pasta is something which I've loved my whole life.

Basil Corn Pasta is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it's fast, it tastes yummy. Basil Corn Pasta is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have basil corn pasta using 14 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Basil Corn Pasta:

1. Prepare 12 ounces of bowtie pasta.
2. Take of Sauce base.
3. Take 2 of large ears fresh corn (2 cups kernels).
4. Get 2 cloves of garlic.
5. Prepare 1/4 cup of broth or water.
6. Prepare 1 bunch of green onions (about 7 or 8).
7. Make ready of Sauce main.
8. Take 1/4-1 cup of broth or water.
9. Take 1/2 cup of parmesan cheese (grated).
10. Prepare 1/4-1/2 tsp of red pepper flakes (optional).
11. Prepare 3 Tbl of butter.
12. Make ready 1 handful of fresh basil leaves.
13. Take 1 of salt to taste.
14. Make ready 1 of ground black pepper to taste.

Steps to make Basil Corn Pasta:

1. Get your pasta cooked, just shy of el dente.
2. Cut kernels off of the ears of corn. you should have around 2 cups..
3. Chop green onions, seperate white and green parts.
4. Heat some oil in skillet, medium high, add white part of green onions and garlic, cook until soft, 3 minutes, i only onion tops, so i used those here..
5. Add 1/4 cup broth/water add all BUT 1/4 cup of the corn kernels. cook until corn has softened, 3 minutes.
6. Add 1/4 tsp salt and 1/4 tsp ground black pepper, stir in cook 1 minute.
7. Transfer to a blender, if needed, add a small amount of broth/water to blend to a smooth consistency.
8. Heat the skillet again, on high, add the butter allow to melt. add 1/4 cup of reserved corn, cook 1 minute to soften.
9. Add blender contents into skillet, cook 1 minute, reduce heat to medium low.
10. Add the red pepper and 1/4 cup broth/water, stir.
11. Add pasta, stir, add parmesan stir. add more broth/water until Sauce is to your liking..
12. Add green part of the green onions and torn basil leaves. stir, taste. add salt and ground black pepper to taste..
13. Add a little broth/water if the sauce is to thick, stir.
14. Serve.

So that's going to wrap it up for this distinctive dish basil corn pasta recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let's cook!

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