Recipe of Super Quick Mango & Chocolate cake

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Hi, I am Jessica. Today, I will show you a way to prepare mango & chocolate cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it's super satisfying.

Mango & Chocolate cake Recipe

Mango & Chocolate cake is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It's easy, it is fast, it tastes yummy. Mango & Chocolate cake is something that I have loved my whole life. They're fine and they look fantastic.

Mango & Chocolate cake is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Mango & Chocolate cake is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have mango & chocolate cake using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mango & Chocolate cake:

  1. Take 2 cups of all purpose flour.
  2. Take 2 cups of sugar.
  3. Make ready 3/4 of th cup Cocoa powder.
  4. Make ready 2 tsp of Baking powder.
  5. Make ready 1 tsp of baking soda.
  6. Take 1 tsp of salt.
  7. Get 1 tsp of espresso coffee powder.
  8. Make ready 1 cup of milk.
  9. Get 1/2 cup of oil.
  10. Make ready 2 of large eggs.
  11. Take 2 tsp of vanilla essence.
  12. Prepare 1 cup of hot boiling water.
  13. Take 1 pack of Chocolate butter cream frosting.
  14. Make ready 2 of big mangoes.

Instructions to make Mango & Chocolate cake:

  1. Preheat oven to 350º F. Prepare cake pans by spraying with baking spray or buttering and lightly flouring..
  2. Add flour, sugar, cocoa, baking powder, baking soda, salt and espresso powder to a large bowl or the bowl of a stand mixer. Whisk through to combine or, using your paddle attachment, stir through flour mixture until combined well..
  3. Distribute cake batter evenly on prepared cake pan. Bake for 30-35 minutes, until a toothpick or cake tester inserted in the center of the chocolate cake comes out clean..
  4. Remove from the oven and allow to cool for about 10 minutes, remove from the pan and cool completely..
  5. Frost cake with Chocolate butter cream frosting...
  6. DECORATIONS: Peel & cut mango into your desired shapes with cutter, peeler & scoop woth scooper decorate it & enjoy....

So that is going to wrap this up for this distinctive dish mango & chocolate cake recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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