Recipe of Favorite Red velvet churros

Red velvet churros.

Hello, I am Erika. Today, we're going to prepare red velvet churros recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it's super satisfying.

Red velvet churros Recipe

Red velvet churros is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it's quick, it tastes yummy. They are nice and they look fantastic. Red velvet churros is something which I've loved my entire life.

Red velvet churros is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It's simple, it is quick, it tastes yummy. They are nice and they look fantastic. Red velvet churros is something which I've loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook red velvet churros using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Red velvet churros:

1. Take 3 cups of water.
2. Make ready 2 1/4 cups of whole wheat flour.
3. Take 1 tablespoon of cocoa powder.
4. Get 1 pinch of salt.
5. Get 2 tablespoons of dry yeast.
6. Make ready 3 of eggs.
7. Make ready 1 of couple drops of red food coloring.
8. Prepare 2 cups of Extra Virgin Olive Oil from Spain.
9. Get 1 cup of brown sugar.
10. Prepare of Cream cheese.

Steps to make Red velvet churros:

1. Heat the water on the stove over medium heat. When it begins to boil, add the whole wheat flour and mix. Add the cocoa, dry yeast and salt. Cook for 5 minutes while continuously stirring until you have a consistent dough..
2. Put the dough in a bowl. Add the eggs one by one, then the food coloring, and mix..
3. When everything is combined, put the dough in a pastry tube with a large, scalloped tip..
4. Heat the 2 cups of Extra Virgin Olive Oil from Spain over medium heat, squeeze out one churro and fry for 3 minutes. Repeat for all churros and place them on a plate lined with absorbent paper towel to remove excess oil. Trick: to cut the churros, use scissors wet with a bit of oil so the dough doesn't stick to the scissors..
5. To finish, serve alongside a bowl of cream cheese..
6. Sprinkle with brown sugar..

So that's going to wrap this up with this exceptional dish red velvet churros recipe. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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