Recipe of Super Quick Picaronés (Squash And Sweet Potato Doughnuts)

Picaronés (Squash And Sweet Potato Doughnuts).

Hi, I'm Annette. Today, we're going to prepare picaronés (squash and sweet potato doughnuts) recipe. Never miss today's recipe. This is a easy recipe to try and is one of my family food recipes. This time, I'm gonna make it a little bit tastier. This will be really delicious. Not to mention, it's super satisfying.

Picaronés (Squash And Sweet Potato Doughnuts) Recipe

Picaronés (Squash And Sweet Potato Doughnuts) is one of the most popular of current trending foods on earth. It's easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Picaronés (Squash And Sweet Potato Doughnuts) is something which I've loved my entire life.

Picaronés (Squash And Sweet Potato Doughnuts) is one of the most well liked of current trending meals on earth. It's enjoyed by millions every day. It's simple, it is fast, it tastes yummy. Picaronés (Squash And Sweet Potato Doughnuts) is something that I've loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have picaronés (squash and sweet potato doughnuts) using 21 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Picaronés (Squash And Sweet Potato Doughnuts):

1. Take of Syrup.
2. Take 1 cup of Molasses.
3. Take 1/2 cup of Light brown sugar.
4. Make ready 2 of Cloves.
5. Get 1 of Cinnamon stick.
6. Get 1 of Allspice.
7. Take 1/2 of Peel of an orange.
8. Prepare 2 cup of Water.
9. Get 1/2 tbsp of Anise seeds.
10. Take of Dough.
11. Take 150 grams of Sweet potato.
12. Make ready 80 grams of Macre squash.
13. Take 80 grams of Loche squash (both types of squash can be substituted for butternut squash).
14. Take 300 grams of Plain flour.
15. Prepare 4 grams of Fresh yeast (you can get this from most bakers).
16. Take 3 tbsp of Granulated sugar.
17. Take 1/2 tsp of Salt.
18. Prepare 1/2 tsp of Anise seed.
19. Make ready 1/4 cup of Cola.
20. Get 2/3 cup of Anise seed tea.
21. Prepare 1 of Oil for deep frying.

Instructions to make Picaronés (Squash And Sweet Potato Doughnuts):

1. For Syrup - Put all the ingredients in a pan and bring to the boil.
2. Let it cook until the mixture is thick and syrupy.
3. Strain into a suitable container off the heat and let it cool down.
4. Refrigerate until needed.
5. For Dough - bring a pan of water to the boil.
6. Add the sweet potato and cook until tender.
7. Drain sweet potato and repeat with the squash.
8. Put vegetables in a blender and blend until puréed.
9. Put the veg in a large bowl with the flour, yeast, sugar, salt, anise seeds,cola, and tea.
10. Using your hands, combine ingredients into a dough then kneed for 20 mins until smooth.
11. Leave the dough in a warm place for 1 1/2 hours to prove.
12. Heat the oil in a large pan or in a deep-fryer to 180°C or until a crude of bread Browns in 30 seconds.
13. Take pieces of the dough and shape into ring, then drop carefully into the hot oil and cook until crispy and golden.
14. Drain well then drizzle on the syrup to finish.

So that's going to wrap this up for this special dish picaronés (squash and sweet potato doughnuts) recipe. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let's cook!

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