Recipe of Speedy Iron Skillet Apple Pie
Hello, I'm Stella. Today, we're going to make iron skillet apple pie recipe. Never skip today's recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I'm gonna make it a bit more unique. This will be really delicious. Not to mention, it's super satisfying.
Iron Skillet Apple Pie Recipe
Iron Skillet Apple Pie is one of the most popular of current trending meals in the world. It's easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Iron Skillet Apple Pie is something that I have loved my entire life.
Iron Skillet Apple Pie is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Iron Skillet Apple Pie is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have iron skillet apple pie using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Iron Skillet Apple Pie:
- Take 4 of granny smith apples, peeled and diced.
- Make ready 1 cup of brown sugar.
- Prepare 1 stick of butter.
- Take 1 tsp of ground cinnamon.
- Get 1 tsp of ground nutmeg.
- Get 1 cup of granulated sugar, set 1/4 c aside.
- Prepare 1 of pie crust for top and bottom.
Steps to make Iron Skillet Apple Pie:
- Melt brown sugar and butter in skillet. Don't carmelize..
- Place 1 pie crust on the mixture.
- Add apples, 3/4 c granulated sugar and spices..
- Put remaining pie crust on top. Make 3 - 4 slits or cutouts. Sprinkle with remaining sugar..
- Bake at 350 for 45 min or till crust is brown..
So that's going to wrap it up with this distinctive dish iron skillet apple pie recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
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