Recipe of Quick Spiced Apple and Sticky Fig Crumble

Spiced Apple and Sticky Fig Crumble.

Hi, I am Kimberly. Today, we're going to make spiced apple and sticky fig crumble recipe. Never miss today's recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I'm gonna make it a little bit tastier. This will be really delicious. Not to mention, it's super satisfying.

Spiced Apple and Sticky Fig Crumble Recipe

Spiced Apple and Sticky Fig Crumble is one of the most favored of recent trending foods on earth. It's appreciated by millions daily. It's simple, it is fast, it tastes yummy. Spiced Apple and Sticky Fig Crumble is something which I have loved my whole life. They are fine and they look fantastic.

Spiced Apple and Sticky Fig Crumble is one of the most well liked of current trending meals on earth. It's simple, it is fast, it tastes delicious. It's enjoyed by millions daily. Spiced Apple and Sticky Fig Crumble is something that I have loved my entire life. They're fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have spiced apple and sticky fig crumble using 15 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Spiced Apple and Sticky Fig Crumble:

1. Get of Filling.
2. Prepare 3 of Granny Smith Apple.
3. Get 6 of dried figs.
4. Make ready 1 tsp of ground nutmeg.
5. Prepare 1 tsp of ground ginger.
6. Take 1 tsp of ground cinnamon.
7. Make ready 1/2 cup of all-purpose flour.
8. Get 1/4 cup of soft brown sugar.
9. Get 1 1/2 cup of boiling water.
10. Get 1 tbsp of mixed peel (optional).
11. Get of Crumble Topping.
12. Take 1 cup of all-purpose flour.
13. Prepare 1 cup of soft brown sugar.
14. Prepare 50 grams of butter (softened).
15. Make ready 1 tsp of mixed peel (optional).

Instructions to make Spiced Apple and Sticky Fig Crumble:

1. Peel, core, and dice apples into small pieces. Dice figs..
2. Mix flour,sugar, and spices together in a thick based saucepan. Slowly add 1\2 cup of boiling water to make a smooth paste. (Its important that you add the water last, or you will get lumps).
3. Stir in apples, figs, and the remaining water. Add more water if necessary. (At this point I often throw in a spoonful of mixed peel, for a bit of extra zest, this is optional.).
4. Bring to boil and then let simmer over a medium\low heat with the lid on for ten minutes or until apples begin to soften..
5. While the apples are cooking, preheat oven to 180°C..
6. To make the crumble: mix flour and sugar together, then add the butter. Mix with your fingers to get a nice crumble. Add more flour (by the teaspoon) if it is too sticky, more butter if it is too dry..
7. Spread the cooked apple and fig into your pie\baking dish and smooth it out. Sprinkle crumble mix evenly over the top. (I make this recipe using individual portions, so I get a nice thick layer of crumble. I also sprinkle some mixed peel on top).
8. Bake in oven for 10-15 minutes, or until golden brown on top..
9. Serve it hot or cold. It is also good with custard, cream, or ice cream..

So that's going to wrap this up with this distinctive dish spiced apple and sticky fig crumble recipe. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let's cook!

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