Recipe of Favorite Wheat Flour Custard Biscuits

Wheat Flour Custard Biscuits.

Hello, I am Brenda. Today, I'm gonna show you how to make wheat flour custard biscuits recipe. Never skip today's recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it's super satisfying.

Wheat Flour Custard Biscuits Recipe

Wheat Flour Custard Biscuits is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Wheat Flour Custard Biscuits is something which I have loved my whole life. They're nice and they look wonderful.

Wheat Flour Custard Biscuits is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It's simple, it is quick, it tastes delicious. Wheat Flour Custard Biscuits is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook wheat flour custard biscuits using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Wheat Flour Custard Biscuits:

1. Make ready 1 cup of wheat flour.
2. Take 1/2 cup of powdered sugar.
3. Make ready 3-4 Tbsp of clarified butter (ghee).
4. Take 1/4 tsp of baking soda.
5. Take 1 tsp of baking powder.
6. Get 1-2 tbsp of milk.
7. Make ready 2 tbsp of vanilla custard powder.
8. Make ready Pinch of salt (Optional).
9. Get 1 tsp of cardamom powder.
10. Take 2 tbsp of powdered nuts (cashews, almonds) (Optional).

Instructions to make Wheat Flour Custard Biscuits:

1. First in a siever sift the flour well along with baking powder, baking soda,cardamom powder and salt, mix well and keep aside..
2. In a mixing bowl add powdered sugar and ghee/butter and whisk until pale in color. Now add custard powder and again whisk well..
3. Add dry ingredients, milk to the wet ingredients and mix well to make like a soft crumbled dough..
4. Take a lemon sized portion from the dough roll it and gently flatten little with your palm. Make all biscuits similarly..
5. Place all biscuits in a greased baking tray and bake for 15-20 minutes in preheated microwave on 180℃..
6. After baking let them cool until firm and then keep them in airtight container. Wheat Flour Custard Biscuits are ready you can serve this with milk or tea..

So that's going to wrap this up for this special dish wheat flour custard biscuits recipe. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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