Recipe of Ultimate Beet root Halwa

Beet root Halwa. Beetroot halwa recipe with step by step photos. Beetroot halwa is a slow-cooked dessert made with grated beetroots, milk, sugar, cardamom and dry fruits. This is one of those halwa which I have.

The vibrant humble beetroot merges well with ghee (clarified butter), milk. The first time I tried beetroot halwa, it was total disaster, I ended up in making burfi,instead halwa. Then after having that as dessert at my SIL's place and another friend's place, when I asked for recipe.

Hi, I am Kimberly. Today, I will show you a way to make beet root halwa recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I'm gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Beet root Halwa Recipe

Beet root Halwa is one of the most favored of recent trending meals in the world. It's appreciated by millions every day. It's easy, it's quick, it tastes yummy. Beet root Halwa is something that I've loved my entire life. They're fine and they look fantastic.

Beet root Halwa is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They're nice and they look fantastic. Beet root Halwa is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have beet root halwa using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Beet root Halwa:

1. Prepare 4 of small beet roots.
2. Make ready 2 cup of Khoa/ mava.
3. Prepare 3/4 cup of sugar.
4. Make ready 1 tbsp of ghee.
5. Get 1/2 cup of milk.
6. Prepare 1/2 tsp of cardamom powder.
7. Prepare of Cashews and raisins for garnishing.

Instructions to make Beet root Halwa:

1. Wash, peel and grate the beet root. It should be approximately 4 cups.
2. Crumble the khoa..
3. In a pan, add sugar and khoa. Mix and cook on a low flame till it solidifies. Heat ghee in a pan. Add grated beetroot. Cook till soft.
4. Heat ghee in a pan. Add grated beetroot. Cook till soft. Add milk and cook till the milk reduces and disappears..
5. Add the khoa and sugar mixture to the beetroot. Also add cardamom powder. Mix and let it cook until it all comes together and can form a ball..
6. Garnish with cashews, raisins. Enjoy this colorful sweet treat..

So that is going to wrap it up for this exceptional dish beet root halwa recipe. Thanks so much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let's cook!

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