Recipe of Super Quick Spiced Fish FiloParcel

Spiced Fish FiloParcel.

Hi, I'm Nadine. Today, I'm gonna show you how to prepare spiced fish filoparcel recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Spiced Fish FiloParcel Recipe

Spiced Fish FiloParcel is one of the most popular of recent trending meals on earth. It's simple, it is fast, it tastes yummy. It is appreciated by millions every day. Spiced Fish FiloParcel is something that I have loved my entire life. They're fine and they look wonderful.

Spiced Fish FiloParcel is one of the most well liked of recent trending meals on earth. It is simple, it's fast, it tastes delicious. It's enjoyed by millions every day. They are fine and they look wonderful. Spiced Fish FiloParcel is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook spiced fish filoparcel using 16 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Spiced Fish FiloParcel:

1. Get 4 sheets of filo (2 per parcel).
2. Take of melted butter to brush pastry.
3. Get 6 of king prawn.
4. Get 2 of sml fillet of fish, basa, salmon, cod etc your choice.
5. Make ready 1 of sml brown onion.
6. Make ready 1 of garlic clove.
7. Make ready of big handful frozen peas.
8. Make ready 1 tsp of turmeric.
9. Prepare 1 tsp of garam masla.
10. Prepare 1 tsp of cumin.
11. Prepare 1/2 tsp of black mustard seeds.
12. Make ready 1 of red chilli.
13. Get 1 tsp of ground coriander.
14. Prepare 1/2 bunch of fresh coriander.
15. Get 1/2 tin of coconut milk.
16. Prepare to taste of salt and pepper.

Instructions to make Spiced Fish FiloParcel:

1. In a pan heat some oil and butter and lightly fry the onion and all the spices..
2. Add the coconut milk to the spices and bring to a simmer..
3. Add the fish and poach..
4. Add the chilli and frozen peas and stir through..
5. Take off the heat and allow to cool..
6. Chop the coriander and add to the mixture..
7. Lay one filo sheet like a square on a board and brush with butter, place another sheet on top with the corner in the middle at the top so there are corners sticking out all the way around, brush with butter again and spoon the fish mixture into the centre of the pastry. They bring the corners all together and scrunch up at the top and brush with butter again (grate a little parmesan on top if you like, optional).
8. Pop into a preheated oven, about 190, for aprox 20mins or until piping hot..
9. Serve with a side salad and turmeric roasties..

So that's going to wrap this up for this distinctive dish spiced fish filoparcel recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let's cook!

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