Recipe of Favorite Cocoa Pound Cake with Tofu and Banana
Cocoa Pound Cake with Tofu and Banana.
Hello, I'm Kimberly. Today, we're going to prepare cocoa pound cake with tofu and banana recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it's super satisfying.
Cocoa Pound Cake with Tofu and Banana Recipe
Cocoa Pound Cake with Tofu and Banana is one of the most favored of current trending foods in the world. It's easy, it is fast, it tastes delicious. It's enjoyed by millions every day. Cocoa Pound Cake with Tofu and Banana is something that I've loved my whole life. They are fine and they look wonderful.
Cocoa Pound Cake with Tofu and Banana is one of the most popular of recent trending foods on earth. It is easy, it's fast, it tastes delicious. It's enjoyed by millions every day. Cocoa Pound Cake with Tofu and Banana is something which I've loved my entire life. They're nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook cocoa pound cake with tofu and banana using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cocoa Pound Cake with Tofu and Banana:
- Take 100 grams of Pancake mix.
- Make ready 120 grams of Silken tofu (draining unnecessary).
- Take 1 of Banana.
- Prepare 20 grams of Cocoa powder.
Steps to make Cocoa Pound Cake with Tofu and Banana:
- Cut some of the banana into several thin slices to be used for decoration. Add the remaining banana along with the tofu into a bowl and mash the ingredients using a hand mixer or a potato masher..
- Add the cocoa powder and pancake mix to the bowl in Step 1 and lightly mix the ingredients together..
- Pour the batter into the pound cake mold and lay the thinly sliced banana on top as a decoration..
- Bake in an oven for 25 minutes at 180℃. Done!.
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