Recipe of Quick Healthy Tofu Cheesecake Made in a Rice Cooker

Healthy Tofu Cheesecake Made in a Rice Cooker Healthy Tofu Cheesecake Made in a Rice Cooker Recipe

Hello, I'm Reyna. Today, I will show you a way to prepare healthy tofu cheesecake made in a rice cooker recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I'm gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Healthy Tofu Cheesecake Made in a Rice Cooker Recipe

Healthy Tofu Cheesecake Made in a Rice Cooker is one of the most well liked of current trending meals in the world. It's enjoyed by millions daily. It's simple, it's fast, it tastes yummy. Healthy Tofu Cheesecake Made in a Rice Cooker is something which I've loved my entire life. They're fine and they look wonderful.

Healthy Tofu Cheesecake Made in a Rice Cooker is one of the most favored of current trending meals in the world. It's enjoyed by millions every day. It's simple, it is fast, it tastes delicious. They're nice and they look wonderful. Healthy Tofu Cheesecake Made in a Rice Cooker is something that I've loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook healthy tofu cheesecake made in a rice cooker using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Healthy Tofu Cheesecake Made in a Rice Cooker:

  1. Make ready 200 grams of Cream cheese.
  2. Make ready 100 ml of Yogurt.
  3. Make ready 100 grams of Tofu.
  4. Get 2 of Eggs.
  5. Make ready 4 tbsp of Sugar.
  6. Prepare 3 tbsp of Cake flour.
  7. Make ready 1 of Lemon juice (if you have).
  8. Make ready 1 tbsp of Blueberry jam.
  9. Make ready 1 of Strawberry.

Instructions to make Healthy Tofu Cheesecake Made in a Rice Cooker:

  1. Parboil the tofu. Bring the cream cheese to room temperature..
  2. Mix the cream cheese, yogurt and the tofu well into a paste. Add eggs, sugar, flour and lemon juice..
  3. Whisk well until smooth. You may also use a food processor or blender at stage 2 and 3..
  4. Put into the rice cooker and turn it on. When it goes off, check whether the cheesecake is cooked. Cook again in the rice cooker if necessary..
  5. When the inside is cooked, cool down a bit. Serve on a plate..
  6. Serve with strawberry (or any fruit you like) and blueberry jam!.

So that's going to wrap it up with this exceptional dish healthy tofu cheesecake made in a rice cooker recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let's cook!


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