Recipe of Quick Cake - Pecan Sour Creme
Cake - Pecan Sour Creme Recipe
Hello, I'm Joan. Today, I will show you a way to make cake - pecan sour creme recipe. Never miss today's recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I'm gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Cake - Pecan Sour Creme Recipe
Cake - Pecan Sour Creme is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Cake - Pecan Sour Creme is something that I've loved my entire life. They're fine and they look fantastic.
Cake - Pecan Sour Creme is one of the most well liked of recent trending foods on earth. It is simple, it's fast, it tastes yummy. It's appreciated by millions every day. They are fine and they look fantastic. Cake - Pecan Sour Creme is something that I've loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have cake - pecan sour creme using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cake - Pecan Sour Creme:
- Take of Topping.
- Prepare 3/4 cup of chopped pecans.
- Take 2 T. of Butter.
- Make ready 1 teaspoon of Cinnamon.
- Make ready 1/8 C. of Brown sugar.
- Prepare of Cake.
- Prepare 2 C. of Flour.
- Make ready 1 C. of Pecan flour (finely chop nuts until a course flour consistency).
- Prepare 1/2 teaspoon of salt.
- Take 1/4 teaspoon of baking soda.
- Get 1 Cup of unsalted butter.
- Get 2 1/2 cups of white sugar.
- Make ready 6 of eggs.
- Get 1 teaspoon of vanilla extract.
- Prepare 1 teaspoon of almond extract.
- Get 1 cup of sour cream.
Steps to make Cake - Pecan Sour Creme:
- Preheat oven to 300 degrees.
- Grease and flour two loaf pans.
- Mix melted butter, cinnamon, brown sugar and chopped pecans. Spread in loaf pans.
- In a medium bowl, sift together flour, salt, baking soda then mix in ground pecans, set aside.
- In a large bowl, cream butter and white sugar until light and fluffy. Beat in eggs, one at a time, then stir in vanilla and almond extracts. Add flour mixture alternately with sour cream. Pour batter over pecans in prepared pans.
- Bake 75 to 90 minutes, until toothpick comes out clean. Let cool in pan 20 minutes then turn out onto wire rack to cool completely..
So that's going to wrap it up for this exceptional dish cake - pecan sour creme recipe. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
