Recipe of Super Quick Upstate NY Buttermilk Pound Cake
Upstate NY Buttermilk Pound Cake Recipe
Hello, I'm Caroline. Today, I will show you a way to prepare upstate ny buttermilk pound cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it's super satisfying.
Upstate NY Buttermilk Pound Cake Recipe
Upstate NY Buttermilk Pound Cake is one of the most favored of recent trending meals in the world. It's simple, it is fast, it tastes delicious. It's appreciated by millions daily. They're fine and they look wonderful. Upstate NY Buttermilk Pound Cake is something which I've loved my whole life.
Upstate NY Buttermilk Pound Cake is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it's fast, it tastes yummy. Upstate NY Buttermilk Pound Cake is something which I have loved my whole life. They're nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have upstate ny buttermilk pound cake using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Upstate NY Buttermilk Pound Cake:
- Make ready 3 cups of sugar.
- Take 1 cup of shortening.
- Make ready 5 of large eggs.
- Prepare 3 cups of flour.
- Prepare 1/2 tsp. of salt.
- Prepare 1 tsp. of baking soda.
- Get 1 cup of buttermilk (may substitute sour milk).
- Take 1 tsp. of vanilla.
- Make ready 1 tsp. of lemon extract.
Steps to make Upstate NY Buttermilk Pound Cake:
- Preheat oven to 325 degrees F..
- Grease and flour 2 bread pans (or a Bundt pan)..
- Cream together sugar and shortening with an electric mixer..
- Add eggs, one at a time, beating well after each addition..
- In a separate bowl combine flour, salt, and baking soda..
- Add the flour mixture alternatively with buttermilk until all are used and mixed gently together. Be VERY careful not to overbeat..
- Gently fold in vanilla and lemon extract..
- Pour into prepared pans and bake approximately 60 minutes until done..
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