Recipe of Super Quick Banana Nut Cake With Cream Cheese Frosting

Banana Nut Cake With Cream Cheese Frosting Recipe

Hi, I am Lynn. Today, I will show you a way to make banana nut cake with cream cheese frosting recipe. Never skip today's recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Banana Nut Cake With Cream Cheese Frosting Recipe

Banana Nut Cake With Cream Cheese Frosting is one of the most favored of recent trending foods on earth. It's appreciated by millions every day. It is easy, it's quick, it tastes yummy. Banana Nut Cake With Cream Cheese Frosting is something which I've loved my entire life. They're fine and they look fantastic.

Banana Nut Cake With Cream Cheese Frosting is one of the most popular of recent trending meals on earth. It's easy, it's fast, it tastes delicious. It's appreciated by millions daily. Banana Nut Cake With Cream Cheese Frosting is something that I've loved my entire life. They're nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook banana nut cake with cream cheese frosting using 19 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Banana Nut Cake With Cream Cheese Frosting:

1. Make ready of Cake:.
2. Prepare 3 cups of AP flour.
3. Take 1/4 tsp of salt.
4. Make ready 1 1/2 tsp of baking soda.
5. Prepare 1/2 tsp of cinnamon.
6. Make ready 10 tbs of butter at room temperature.
7. Take 1/2 cup of sugar.
8. Get 1/2 cup of brown sugar.
9. Prepare 1 tsp of vanilla.
10. Prepare 3 of eggs.
11. Prepare 5 of medium to large bananas mashed.
12. Prepare 1 cup of sour cream.
13. Make ready 1/2 cup of milk (I used nonfat).
14. Prepare 1 cup of crushed pecans or walnuts (I used pecans).
15. Prepare of Frosting:.
16. Take 8 oz of cream cheese at room temperature.
17. Take 1/2 cup of butter.
18. Prepare 2 tsp of vanilla.
19. Get 2 cups of powder sugar.

Instructions to make Banana Nut Cake With Cream Cheese Frosting:

1. Preheat oven to 350 degrees..
2. Combine flour, salt, baking soda and cinnamon in a medium mixing bowl..
3. In a separate large mixing bowl, beat together butter and sugar until light and fluffy..
4. Beat in vanilla and eggs to butter mixture..
5. Stir in the mashed bananas in the butter mixture..
6. Mix in the sour cream, milk and 1/2 of the flour mixture to butter mixture..
7. When finished, mix in rest of the flour mixture to butter mixture..
8. Fold in crushed pecans (or walnuts) to batter..
9. Pour batter in a 9 by 13 inch lightly sprayed baking dish and bake 35 minutes or until done. Depending upon your elevation, it took me 35 minutes exactly..
10. For the frosting, cream together the cream cheese, butter and vanilla..
11. Add the powder sugar and if using an electric mixture, blend at medium speed until creamy and smooth texture..
12. Add the powder sugar and if using an electric mixer, set to medium and blend away until texture is smooth and creamy..
13. Enjoy :).

So that's going to wrap it up with this distinctive dish banana nut cake with cream cheese frosting recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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