Recipe of Ultimate Thandai Bundt cake with Kesar thandai Rabdi frosting
Thandai Bundt cake with Kesar thandai Rabdi frosting Recipe
Hello, I am Lynn. Today, I'm gonna show you how to make thandai bundt cake with kesar thandai rabdi frosting recipe. Never skip today's recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Thandai Bundt cake with Kesar thandai Rabdi frosting Recipe
Thandai Bundt cake with Kesar thandai Rabdi frosting is one of the most favored of recent trending meals on earth. It's easy, it's fast, it tastes delicious. It's appreciated by millions daily. They are nice and they look fantastic. Thandai Bundt cake with Kesar thandai Rabdi frosting is something which I have loved my entire life.
Thandai Bundt cake with Kesar thandai Rabdi frosting is one of the most well liked of recent trending foods in the world. It's easy, it's fast, it tastes yummy. It is enjoyed by millions daily. Thandai Bundt cake with Kesar thandai Rabdi frosting is something which I have loved my entire life. They're nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook thandai bundt cake with kesar thandai rabdi frosting using 31 ingredients and 16 steps. Here is how you cook that.
The ingredients needed to make Thandai Bundt cake with Kesar thandai Rabdi frosting:
- Make ready of For making thandai powder.
- Take 1 cup of cashew nuts.
- Take 1 cup of pistachios.
- Prepare 1/2 cup of melon seeds.
- Make ready 1/4 cup of poppy seeds.
- Prepare 1 tbsp of fennel seeds.
- Prepare 1 tbsp of black peppercorns.
- Take 2 tbsp of cardamom.
- Take 1 inch of cinnamon.
- Make ready 2-3 pinch of saffron strands.
- Get 1 tbsp of dried rose petals.
- Take of For making thandai Bundt cake.
- Get 2 cup of all purpose flour.
- Take 1 tsp of baking powder.
- Make ready 1/2 tsp of baking soda.
- Prepare 2 tsp of thandai powder.
- Take 1 cup of powder sugar.
- Prepare 1/2 cup of melted butter.
- Get 5 tsp of curd.
- Prepare 1 cup of milk.
- Make ready 2-3 drops of Vanilla essence.
- Get of For making kesar thandi rabri.
- Get 750 ml of thick milk.
- Prepare 2 tsp of thandai powder.
- Prepare as needed of saffron strands.
- Prepare of For garnishing.
- Make ready as needed of chopped pistachios.
- Take as needed of chopped almonds.
- Take 1 pinch of saffron strands.
- Get 1-2 of chopped cherry.
- Get as needed of dried rose petals.
Steps to make Thandai Bundt cake with Kesar thandai Rabdi frosting:
- First of all prepare the thandai powder..
- Dry roast all the dry fruits together..
- Then dry roast rest of the ingredients except saffron strands and rose petals..
- After cooling down completely then grind all the ingredients together to make the thandai powder..
- Then prepare the cake. Mix powder sugar in the melted butter..
- Then add the curd in it. Mix it well..
- Then mix all the dry ingredients in it and add required amount of milk in it..
- Add the thandai powder and essence in it. Now your cake batter is ready..
- Pour the batter in a Bundt mould and bake it in a preheated oven in 180 degree Celsius for 20-25 minutes. Check it with the help of a toothpick. If it comes out clearly then it is perfectly baked..
- Now allow it to cool down completely..
- For making Rabdi allow the milk to boil for sometime..
- When it becomes half then add the thandai powder, sugar and saffron strands on it..
- When it becomes your desired consistency then switch off the flame. Now your Kesar thandai rabdi is ready..
- Chill it in the refrigerator for 1 hour. Then blend it for just 1-2 second..
- Then pour the rabdi on the bundt cake and garnish with chopped pistachios, almonds, dried rose petals, cherry and saffron strands on it..
- Now your thandai Bundt cake with Kesar thandai rabdi frosting is ready to serve..
So that's going to wrap it up with this exceptional dish thandai bundt cake with kesar thandai rabdi frosting recipe. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let's cook!
