Recipe of Quick Whole Wheat Scones with Cranberries and Black Tea
Whole Wheat Scones with Cranberries and Black Tea Recipe
Hello, I am Helen. Today, I will show you a way to prepare whole wheat scones with cranberries and black tea recipe. Never skip today's recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I'm gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Whole Wheat Scones with Cranberries and Black Tea Recipe
Whole Wheat Scones with Cranberries and Black Tea is one of the most favored of current trending meals on earth. It's easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Whole Wheat Scones with Cranberries and Black Tea is something that I've loved my whole life. They're nice and they look fantastic.
Whole Wheat Scones with Cranberries and Black Tea is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Whole Wheat Scones with Cranberries and Black Tea is something that I have loved my entire life. They're fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook whole wheat scones with cranberries and black tea using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Whole Wheat Scones with Cranberries and Black Tea:
- Prepare 80 grams of Cake flour.
- Get 20 grams of Whole wheat flour.
- Take 40 grams of Dried cranberries.
- Make ready 2 of Tea bags.
- Take 10 grams of Blue poppy seeds.
- Take 1 tsp of Baking powder.
- Make ready 1 dash of Salt.
- Make ready 30 grams of ○Unsalted butter.
- Make ready 40 ml of ○Milk.
- Get 10 grams of ○Honey.
Instructions to make Whole Wheat Scones with Cranberries and Black Tea:
- Cut the butter into small pieces and chill in the refrigerator..
- Add the ingredients that are not marked with ○ into a food processor and blend..
- Add the butter and process until there are no butter chunks..
- Add the honey and milk and process. When everything is almost combined, place the dough onto a flat surface..
- Fold the dough a few times and make a 8 cm square about 1.5 cm thick and cut into 16 equal portions. You can shape them any way you like..
- Bake in the 200℃ preheated oven for 13~15 minutes..
So that's going to wrap it up for this distinctive dish whole wheat scones with cranberries and black tea recipe. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.