Recipe of Homemade Ginger cake
Ginger cake Recipe
Hello, I'm Jessica. Today, we're going to make ginger cake recipe. Never miss today's recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Ginger cake Recipe
Ginger cake is one of the most well liked of current trending foods on earth. It's enjoyed by millions every day. It's easy, it's fast, it tastes delicious. Ginger cake is something which I have loved my entire life. They are nice and they look wonderful.
Ginger cake is one of the most well liked of current trending foods in the world. It's enjoyed by millions daily. It's easy, it is quick, it tastes delicious. They're fine and they look wonderful. Ginger cake is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have ginger cake using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Ginger cake:
- Take 45 g of butter.
- Make ready 1/2 cup of caster sugar.
- Prepare 2 of eggs.
- Get 1 tablespoon of golden syrup.
- Prepare 1 cup of self-raising flour.
- Prepare 1 1/2 teaspoons of ginger.
- Take 1/2 cup of milk.
- Make ready 1/2 teaspoon of bicarbonate of soda.
- Prepare 1/2 cup of cream, whipped icing sugar optional.
Steps to make Ginger cake:
- Preheat oven to 180 Celsius. Cream butter and sugar together until light and fluffy. Add eggs one at a time, beating well after each addition. Blend in the golden syrup..
- Sift flour and ginger together. Fold into creamed mixture alternately with combined milk and soda..
- Pour mixture into a greased 20 cm round cake tin. Bake for 40 minutes; turn onto a wire rack and cool..
- Spilt cake. Spread one half with cream. Top with remaining cake layer and dust with icing sugar..
- Hint : curdling of the cake batter will generally not spoil the finished result..
So that's going to wrap this up with this exceptional dish ginger cake recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
