Recipe of Super Quick Mango Loaf Cake with lime glaze
Mango Loaf Cake with lime glaze Recipe
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Mango Loaf Cake with lime glaze Recipe
Mango Loaf Cake with lime glaze is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Mango Loaf Cake with lime glaze is something that I've loved my whole life. They're fine and they look wonderful.
Mango Loaf Cake with lime glaze is one of the most favored of current trending foods on earth. It's appreciated by millions every day. It is easy, it is fast, it tastes yummy. They're nice and they look fantastic. Mango Loaf Cake with lime glaze is something which I've loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook mango loaf cake with lime glaze using 22 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Mango Loaf Cake with lime glaze:
- Get 1 1/2 cup of all-purpose flour.
- Get 2/3 cup of powdered sugar.
- Prepare 1/4 cup of butter (softened).
- Take 1 of large egg (room temperature).
- Prepare 1/4 tsp of salt.
- Prepare 1/2 tsp of baking powder.
- Take 1/2 tsp of baking powder.
- Get 1/4 tsp of baking soda.
- Prepare 1/4 cup of coconut milk.
- Make ready 3/4 cup of mango purée (with some chunks).
- Take 1 tbsp of lime juice.
- Get 1 tsp of lime zest.
- Get 2 tbsp of roasted coconut flakes.
- Prepare 10-12 of chopped almonds.
- Prepare of For the glaze :.
- Get 6 tbsp of powdered sugar.
- Make ready 1/2 tbsp of coconut milk.
- Get 1 tbsp of lime zest.
- Prepare 1 of lime juice.
- Prepare of For decorating:.
- Get A few of slices Lime.
- Take A few of Mango chunks.
Instructions to make Mango Loaf Cake with lime glaze:
- Lay a parchment paper in a non-stick loaf pan and pre heat the oven at 350 degrees..
- Meanwhile in a separate bowl add the dry ingredients and mix..
- In a big mixing bowl add sugar and butter and beat on high speed till light and fluffy. (just 2 mins, do not over beat).
- Now add the egg and beat till egg is incorporated..
- Now mix coconut milk, lime juice, lime zest and mango purée in a separate bowl..
- Add half of the dry and half wet ingredients in the batter and beat on high speed till everything is incorporated. Repeat with the other halves..
- Now you can add chopped almonds and mix roughly with a spatula..
- Pour the batter into the loaf tray and give a tap or two..
- Bake the cake till 50 mins and check if it's done by inserting a tooth pick into the middle of the cake, if the tooth pick comes out clean, the cake is done. Otherwise keep for another 10 mins..
- Remove the cake from the oven and allow it to cool for 5-10 mins. Then remove it from the mould..
- In a bowl add all the ingredients for the glaze and mix well for 1-2 mins..
- Then pour the glaze over the cake and decorate it with lime slices and a few mango chunks..
- Serve with tea or coffee..
So that's going to wrap this up for this special dish mango loaf cake with lime glaze recipe. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let's cook!