Recipe of Super Quick Blueberry and buttermilk breakfast cake
Blueberry and buttermilk breakfast cake Recipe
Hello, I am Linda. Today, we're going to prepare blueberry and buttermilk breakfast cake recipe. Never miss today's recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it's super satisfying.
Blueberry and buttermilk breakfast cake Recipe
Blueberry and buttermilk breakfast cake is one of the most well liked of recent trending foods on earth. It's appreciated by millions daily. It's simple, it is fast, it tastes delicious. They're nice and they look wonderful. Blueberry and buttermilk breakfast cake is something that I have loved my whole life.
Blueberry and buttermilk breakfast cake is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Blueberry and buttermilk breakfast cake is something that I've loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have blueberry and buttermilk breakfast cake using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Blueberry and buttermilk breakfast cake:
- Make ready 1/2 cup of unsalted butter.
- Make ready 2 tsp of lemon zest.
- Prepare 2/3 cup of sugar.
- Take 1 each of egg at room temp..
- Get 1 tbsp of vanilla.
- Make ready 2 cup of flour but,set aside 1/4 c toss with berries.
- Make ready 2 tsp of baking powder.
- Make ready 1 tsp of salt.
- Get 2 1/2 cup of fresh blueberries.
- Get 1/2 cup of buttermilk.
Instructions to make Blueberry and buttermilk breakfast cake:
- Preheat oven 350°. Cream butter with zest and sugar until light and fluffy..
- Add egg and vanilla mix until.combined..
- In seperate bowl toss berries in 1/4c flour and in another seperate bowl whisk together remaining flour,baking powder and salt..
- Add flour mix to sugar mix a little a time alternating with buttermilk and then fold in berries..
- Grease bread loaf pan or 9" square baking dish. Spread batter in pan and sprinkle with sugar..
- Bake 35 mins check with toothpick it might take another 10 mins. Cool at least 15 mins before serving..
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