Recipe of Quick Pecan cinnamon toffee cake
Pecan cinnamon toffee cake Recipe
Hello, I'm Vennie. Today, I will show you a way to make pecan cinnamon toffee cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I'm gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Pecan cinnamon toffee cake Recipe
Pecan cinnamon toffee cake is one of the most favored of recent trending foods in the world. It's enjoyed by millions every day. It's easy, it is fast, it tastes yummy. They are nice and they look wonderful. Pecan cinnamon toffee cake is something which I have loved my whole life.
Pecan cinnamon toffee cake is one of the most popular of recent trending foods on earth. It's easy, it's fast, it tastes yummy. It is enjoyed by millions every day. They're fine and they look wonderful. Pecan cinnamon toffee cake is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have pecan cinnamon toffee cake using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Pecan cinnamon toffee cake:
- Make ready 200 g of Pecan halves.
- Take 140 g of pitted dates.
- Get 200 g of butter (softened).
- Make ready 1 tsp of cinnamon.
- Make ready 4 of eggs (beaten).
- Take 140 g of self raising flour.
- Make ready 200 g of light muscovado sugar.
Steps to make Pecan cinnamon toffee cake:
- Put 100g pecans into food processor and grind until finely chopped.
- Put dates into a small saucepan, cover with water and boil for 5minutes until soft. Drain and then put in food processor and whizz until smooth - allow to cool.
- Heat oven to 180°C/Gan160°C/Gas 4. Line the bottom of 23cm cake tin.
- Beat butter, sugar and cinnamon together until light and creamy.
- Tip in the ground pecans, date paste and eggs. Beat until smooth.
- Sieve in the flour and carefully fold into the mixture.
- Pour into cake tin, smooth out the top then scatter the rest of the pecans, careful not to push them into the surface. I like to start with placing whole halves and then break up the rest and scatter.
- Bake for 40 minutes or until a skewer come out clean. Cool on a wire rack then cut a big slice and enjoy.
So that's going to wrap this up for this distinctive dish pecan cinnamon toffee cake recipe. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let's cook!
