Recipe of Perfect Carrot Cake with Cream Cheese frosting
Carrot Cake with Cream Cheese frosting Recipe
Hello, I'm Lucia. Today, I will show you a way to prepare carrot cake with cream cheese frosting recipe. Never skip today's recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I'm gonna make it a bit tastier. This will be really delicious. Not to mention, it's super satisfying.
Carrot Cake with Cream Cheese frosting Recipe
Carrot Cake with Cream Cheese frosting is one of the most popular of current trending foods in the world. It's easy, it is fast, it tastes delicious. It's appreciated by millions every day. Carrot Cake with Cream Cheese frosting is something which I have loved my whole life. They are nice and they look fantastic.
Carrot Cake with Cream Cheese frosting is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it's fast, it tastes delicious. Carrot Cake with Cream Cheese frosting is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have carrot cake with cream cheese frosting using 17 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Carrot Cake with Cream Cheese frosting:
- Get of Cake:.
- Prepare 2 cups of AP flour.
- Prepare 2 tsp of baking powder.
- Prepare 1 1/2 tsp of baking soda.
- Take 1 tsp of salt.
- Prepare 1 cup of melted butter.
- Take 2 cups of sugar.
- Take 4 of eggs.
- Prepare 1 package of matchstick carrots, chopped (or 2 cups grated).
- Take 8 oz of can crushed pineapple.
- Take 1 cup of chopped walnuts.
- Prepare 2 tsp of vanilla.
- Make ready of Frosting:.
- Prepare 8 oz of cream cheese.
- Get 1 of \2 cup softened butter.
- Make ready 1 cup of confectioner sugar.
- Get 2 tsp of vanilla.
Steps to make Carrot Cake with Cream Cheese frosting:
- Preheat oven 350°.
- Sift together dry ingredients.
- Blend in oil, sugar and eggs.
- Beat until well blended.
- Mix in carrots, pineapple with juice, nuts and vanilla.
- Pour into 2 greased 9" cake pans or a well greased bundt pan.
- Bake 30-45 minutes, or until cake tester comes out clean.
- Cool completely before removing from pan.
- Frosting:.
- Beat butter and cream cheese until very well blended.
- Add vanilla and mix thoroughly.
- Add sugar in small increments, scraping sides and bottom of mixer frequently.
- If you like a lot of frosting between layers you may want to double the recipe. A single recipe is perfect for a bundt.
- Garnish with toasted chopped walnuts.
So that is going to wrap this up with this distinctive dish carrot cake with cream cheese frosting recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let's cook!
