Recipe of Favorite Mixed Berry Meringue Cake
Mixed Berry Meringue Cake Recipe
Hi, I'm Susie. Today, we're going to prepare mixed berry meringue cake recipe. Never skip today's recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I'm gonna make it a little bit tastier. This will be really delicious. Not to mention, it's super satisfying.
Mixed Berry Meringue Cake Recipe
Mixed Berry Meringue Cake is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Mixed Berry Meringue Cake is something which I have loved my entire life. They are fine and they look fantastic.
Mixed Berry Meringue Cake is one of the most well liked of recent trending meals in the world. It is easy, it's quick, it tastes delicious. It's appreciated by millions daily. Mixed Berry Meringue Cake is something which I've loved my entire life. They're nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have mixed berry meringue cake using 8 ingredients and 16 steps. Here is how you cook it.
The ingredients needed to make Mixed Berry Meringue Cake:
- Get 200 grams of Frozen mixed berries.
- Prepare 20 grams of Suagr (for berries).
- Make ready 5 ml of Lemon juice.
- Prepare 100 grams of Margarine (unsalted).
- Take 2 of Eggs.
- Prepare 30 grams of Sugar (for the egg yolks).
- Make ready 70 grams of Sugar (for the egg whites).
- Get 100 grams of Cake flour.
Instructions to make Mixed Berry Meringue Cake:
- Preparation: Allow the eggs and margarine to return to room temperature. Line the cake tin with baking paper. Sift the cake flour..
- Take 80 g of the frozen berries and add them to a heat resistant bowl. Add the sugar for berries and lemon juice and heat them up for 3 minutes in a microwave (500w)..
- Take them out, give them a stir and then return to the microwave for a further 3 minutes until it becomes a jam-like consistency..
- Mix the remaining 120 g of the still frozen berries into the jam..
- Separate the egg yolks and whites..
- Blend the margarine in a bowl until creamy and then add the sugar for the egg yolks and mix..
- Add the egg yolks one by one, mixing after every addition..
- In a separate bowl, lightly whisk the egg whites..
- Add the sugar for egg whites in 2 - 3 goes whilst whisking thoroughly to create a meringue..
- Add half of the meringue into the mixture from step 7 and mix until smooth..
- Add the remiaing meringue and stir gently to avoid crushing any of the air bubbles..
- Add the sifted flour and mix quickly..
- Pour the mixture into the cake tin..
- Use a spoon to top the batter with the mixed berries..
- Bake for 30 minutes in an oven preheated to 180°C, and then it is finished..
- Once cooled, chill in the refrigerator. Once chilled, remove from the cake tin and cut..
So that's going to wrap this up with this special dish mixed berry meringue cake recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let's cook!
