Recipe of Quick Apple Cake
Apple Cake Recipe
Hi, I am Joan. Today, I'm gonna show you how to make apple cake recipe. Never skip today's recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I'm gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Apple Cake Recipe
Apple Cake is one of the most favored of recent trending meals on earth. It's easy, it's fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Apple Cake is something that I've loved my entire life.
Apple Cake is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It's easy, it's fast, it tastes delicious. They are nice and they look fantastic. Apple Cake is something which I've loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook apple cake using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Apple Cake:
- Get 4 cups of sliced thin apples-Mcintosh.
- Get 2 cups of sugar.
- Prepare 3/4 cups of oil.
- Make ready 2 of eggs.
- Get 1 1/2 teaspoon of baking soda.
- Make ready 2 teaspoon of vanilla.
- Get 2 cups of flour.
- Make ready 1 teaspoon of cinnamon.
- Prepare 1 teaspoon of salt.
Instructions to make Apple Cake:
- Grease and flour the bottom of a lasagna size Pyrex dish – or 2 smaller ones.
- Apply wax paper or parchment paper- do not grease again.
- Mix all ingredients in a large bowl.
- Pour into a prepared pan.
- Bake at 350 degrees for 45 minutes for large pan. About 35 for 2 smaller pans. Til toothpick comes out clean.
- Take out of oven and invert on cookie sheet immediately.
- Remove wax paper.
- Let cool.
- Flip onto serving tray or back into a clean pan.
So that is going to wrap this up for this special dish apple cake recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
