Recipe of Favorite Franny's Upside Down Pineapple Cake
Franny's Upside Down Pineapple Cake Recipe
Hi, I am Caroline. Today, I will show you a way to make franny's upside down pineapple cake recipe. Never skip today's recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it's super satisfying.
Franny's Upside Down Pineapple Cake Recipe
Franny's Upside Down Pineapple Cake is one of the most well liked of current trending meals in the world. It is easy, it's fast, it tastes delicious. It's appreciated by millions daily. They are fine and they look wonderful. Franny's Upside Down Pineapple Cake is something which I've loved my entire life.
Franny's Upside Down Pineapple Cake is one of the most favored of recent trending foods on earth. It's enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Franny's Upside Down Pineapple Cake is something that I've loved my whole life. They're nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have franny's upside down pineapple cake using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Franny's Upside Down Pineapple Cake:
- Get of required ingredients.
- Make ready 1/4 cup of Butter, Melted.
- Get 1/2 cup of Packed Brown Sugar.
- Prepare 1 can of 20 oz DOLE Pineapple Slices, Drained.
- Take 8 of Maraschino Cherries.
- Get 2 packages of 8 oz each PHILADELPHIA Cream Cheese Softened.
- Prepare 1 packages of 3.0 oz JELL-O Lemon Gelatin.
- Get 2 of Eggs.
- Take 1 packages of 9 oz Yellow Cake Mix.
Instructions to make Franny's Upside Down Pineapple Cake:
- Preheat oven to 350° Bake 65-75 minutes or untill toothpick inserted in center comes out clean. COOL 5 minutes. Loosen edges and turn out into serving platter..
- Spray 9-inch spring form pan with nonstick cooking spray. STIR together melted butter and brown sugar in pan. Place 8 pineapple slices in sugar mixture. Place cherry in center if each pineapple; cut remaining 2 slices of pineapple in half and place decoratively around slice in center of pan. PREPARE cake mix accordingly to the package directions. Pour half of cake batter evenly over pineapple. Beat cream cheese, lemon gelatin powder and eggs in bowl with electric mixer until smooth. Spread cream cheese mixture gently over cake mix. Pour remaining cake mix over cream cheese mix in pan..
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