Recipe of Ultimate Orange Cake
Orange Cake Recipe
Hi, I am Linda. Today, I'm gonna show you how to prepare orange cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Orange Cake Recipe
Orange Cake is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They're nice and they look fantastic. Orange Cake is something which I have loved my whole life.
Orange Cake is one of the most favored of recent trending meals on earth. It is simple, it's quick, it tastes yummy. It is appreciated by millions every day. Orange Cake is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have orange cake using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Orange Cake:
- Prepare 1 1/4 cups of all-purpose flour or cake flour.
- Take 1 teaspoon of baking powder.
- Make ready 1/2 teaspoon of baking soda.
- Make ready 1/2 teaspoon of salt.
- Make ready 1 of freshly squeezed juice of orange.
- Prepare 1 tablespoon of orange zest.
- Get 1/3 cup of olive oil.
- Prepare 1 teaspoon of vanilla extract.
- Get 2 of eggs.
- Get 3/4 cup of sugar.
- Get 1 teaspoon of confectioners sugar for dusting (optional).
Steps to make Orange Cake:
- Preheat oven to 350 degrees Fahrenheit. Mix sugar and eggs in a bowl with a hand mixture. Drizzle the olive oil and vanilla extract and mix till they form a smooth batter..
- Add orange juice and zest and mix well. In a separate bowl sift flour, baking soda, baking powder and salt. I prefer using cake flour to all-purpose flour, but all-purpose flour works just as well..
- Pour batter into a prepared baking dish and bake for 25-30 minutes. If the cake isn't sweet enough or lacks orange flour, you could inject fresh orange juice into the cake while it's hot. Once the cake has cooled, dust it with confectioners sugar. Enjoy!.
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