Recipe of Super Quick Rainbow Sponge Cake
Rainbow Sponge Cake Recipe
Hello, I am Lucia. Today, we're going to make rainbow sponge cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Rainbow Sponge Cake Recipe
Rainbow Sponge Cake is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They're nice and they look fantastic. Rainbow Sponge Cake is something which I have loved my entire life.
Rainbow Sponge Cake is one of the most well liked of recent trending meals in the world. It's simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Rainbow Sponge Cake is something that I've loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have rainbow sponge cake using 13 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Rainbow Sponge Cake:
- Make ready of For Sponge.
- Take 1 cup of All-purpose Flour.
- Prepare 1/2 Cup of Powder Sugar.
- Prepare 1 cup of Condensed Milk.
- Get 4 of Eggs.
- Take 1 tsp of Baking Powder.
- Make ready 1/4 tsp of Vanilla Essence.
- Prepare of For Icing.
- Prepare of As Required Whipped Cream.
- Make ready 1/2 Tbsp of Sprinkles.
- Get 2-3 of Glazed Cherries.
- Prepare 2-3 of Pineapple Slices.
- Get 2-3 Drops of Food Colour (Any Colour).
Instructions to make Rainbow Sponge Cake:
- For Sponge, Take a bowl. Crack the Eggs and separate the Egg Yolks and the Egg White..
- Beat the Egg Whites until turns foamy and Creamy. Put it aside.
- Beat the Egg Yolks and Powder Sugar for 4 minutes..
- Add the Egg Yolks in the Creamy Mixture of Egg Whites. Beat it on Low Speed for 2 minutes..
- Add Vanilla Essence and Mix..
- Mix Flour and Baking Powder and fold it with a Spatula Gradually..
- Take a Mould Lined with Butter Paper. Add your Batter in the Mould..
- Take a Pressure Cooker. Add Salt and Put a Wire Rack. Preheat the Pressure Cooker for 5 minutes on High Flame..
- Add the Batter in the Pressure Cooker and Bake it for 2 minutes on Medium flame. Now Bake for 25 minutes on Medium Flame. (It depends on your Cooker)..
- Let the Cake Cool down..
- Divide the Whipped Cream in Sections and add Food Colour..
- Using piping bags and a beautiful nozzle of your Choice decorate the Cake with Whipped Cream. Decorate the Cake more with Pineapple and Cherries. Add Sprinkles of your Choice. And Yummy Rainbow Cake is Ready..
- Enjoy your meal..
So that's going to wrap this up with this exceptional dish rainbow sponge cake recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let's cook!
