Recipe of Quick Orange Cake
Orange Cake Recipe
Hi, I'm Lucia. Today, I'm gonna show you how to prepare orange cake recipe. Never skip today's recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Orange Cake Recipe
Orange Cake is one of the most well liked of recent trending foods in the world. It's easy, it's fast, it tastes yummy. It is enjoyed by millions every day. Orange Cake is something that I have loved my entire life. They're nice and they look fantastic.
Orange Cake is one of the most well liked of current trending meals in the world. It's appreciated by millions every day. It's easy, it is quick, it tastes delicious. Orange Cake is something that I have loved my whole life. They're fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have orange cake using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Orange Cake:
- Prepare 100 grams of unsalted butter (room temperature).
- Get 1 cup of powdered sugar.
- Take 1/2 cup of canola oil(or any odourless oil).
- Make ready 1 cup of maida or All-purpose flour.
- Make ready 2 of eggs.
- Prepare 1 tsp of orange essence (optional).
- Prepare 1 tsp of orange food colour(optional).
- Prepare 1 tsp of baking powder.
- Prepare 1/2 tsp of baking soda.
- Take 1/4 tsp of salt.
- Make ready 1/2 cup of Oranges zest(grated orange rind).
- Take 1/2 cup of freshly squeezed orange juice.
Steps to make Orange Cake:
- Preheat the oven to 170 degrees for 10mins..
- Sift the dry ingredients I.e maida,baking powder, baking soda,salt in a separate bowl..
- In another bowl, beat the butter and slowly add the powdered sugar.Beat until it becomes pale and smooth(is called creaming) Add all the wet ingredients which are eggs(one at a time),orange essence, food colour,zest and orange juice and mix well. Lastly add the canola oil and mix..
- Now start adding the dry ingredients into the wet mixture in batches and slowly mix using the cut and fold method..
- 5.Once the dry ingredients are well incorporated into the wet mixture, transfer it into a greased baking tin and bake for 40-45 mins at 170 degrees or until the toothpick inserted at the centre comes out clean..
So that's going to wrap this up with this special dish orange cake recipe. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let's cook!
