Recipe of Super Quick Earthquake cake
Earthquake cake Recipe
Hello, I'm Joan. Today, we're going to prepare earthquake cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it's super satisfying.
Earthquake cake Recipe
Earthquake cake is one of the most well liked of current trending foods on earth. It's simple, it's fast, it tastes delicious. It's appreciated by millions every day. They're fine and they look wonderful. Earthquake cake is something which I've loved my whole life.
Earthquake cake is one of the most well liked of recent trending meals on earth. It's simple, it's fast, it tastes yummy. It is appreciated by millions every day. They're nice and they look wonderful. Earthquake cake is something which I've loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have earthquake cake using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Earthquake cake:
- Make ready 1 cup of coconut.
- Get 1 cup of chopped pecans or walnuts.
- Prepare 1 box of German chocolate cake mix.
- Make ready 1 stick of melted butter.
- Make ready 1 pack of cream cheese.
- Get 1 box of confectionary sugar.
Instructions to make Earthquake cake:
- 9x13 glass pan cover with butter.
- Cover bottom of pan with coconut, then cover with chopped pecans or chopped walnuts.
- Mix cake mike according to directions on box, then pour over coconut and chopped nuts.
- Mix second set of ingredients together, then pour over top of cake batter.
- Cook at 350 for approximately 45 to 60 minutes on center or top rack of oven.
So that's going to wrap this up for this exceptional dish earthquake cake recipe. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
