Recipe of Perfect Almond and plum cake

Almond and plum cake Almond and plum cake Recipe

Hi, I'm Helen. Today, we're going to prepare almond and plum cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Almond and plum cake Recipe

Almond and plum cake is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They're nice and they look wonderful. Almond and plum cake is something that I have loved my entire life.

Almond and plum cake is one of the most favored of current trending meals in the world. It is simple, it's fast, it tastes delicious. It's appreciated by millions daily. Almond and plum cake is something which I've loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have almond and plum cake using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Almond and plum cake:

  1. Prepare 240 grams of almond meal.
  2. Make ready 1/2 head of orange juice squeezed from half an orange.
  3. Get 1 of orange zest from whole orange.
  4. Prepare 150 grams of softened butter.
  5. Prepare 150 grams of caster sugar.
  6. Get 3 of eggs.
  7. Get 1/4 tsp of baking powder.
  8. Prepare 75 grams of all-purpose flour.
  9. Take 3 of plums - cut into thin wedged slices.
  10. Take 1 of cooking oil spray.

Steps to make Almond and plum cake:

  1. Preheat the oven to 160°C. Coat a 23cm round springform pan with cooking oli spray.
  2. Using an electric mixer, beat the butter and 2/3 cup (150g) sugar on medium speed until light and creamy. Gradually beat in the almond meal. Add the eggs one at a time. Mix in the orange juice, orange zest, baking powder and. Reduce the speed to low and mix in the flour until just blended..
  3. Transfer the batter to the prepared pan..
  4. Gently place the plum wedges on top of the batter. Sprinkle with some caster sugar..
  5. Bake for 40 minutes or until a toothpick inserted into the centre of the cake comes out with a few moist crumbs. Transfer the cake to a wire rack and allow to cool in the pan for 10 minutes..

So that's going to wrap it up with this special dish almond and plum cake recipe. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.


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